Rice boil 1/2 cup water. After boiling, the stove off and leave the rice to swell for 7-8 minutes. Then again boil and retired from the heat. Add vinegar, 1 tablespoon sugar and allowed to cool. Using

Minced meat mixed with soy sauce, chopped onions, egg yolks and salt. It is well kneaded, formed into small balls that are rolled in starch. Fry in hot sunflower oil until brownish. In the fat from

Whip snow. Was added in portions powdered sugar, stirring continuously. Add the soft butter and vanilla and mix briefly. Parts flour is added while stirring with a spoon. Heat the oven to 180 C. On

In a deep skillet melt the butter. Add chopped lamb breast, fried to golden and then add 200 ml water. Add tarragon, salt, pepper and baldarana. Everything is mixed, cover with lid and bake in

Garlic, ginger, soy sauce, sake and smells were mixed in a bowl, add chicken, cut into cubes with a side of 2 cm was stirred, covered with foil and left in the refrigerator for 30 minutes. Cook pasta

Meat with bones, cut into oblong pieces, pour in boiling water and boil for 30 minutes. Prepare the marinade 2 tbsp soy sauce 1 tbsp sugar, 1 tbsp vinegar, chili sauce, 1/2 tsp ginger. It soaked and

Cucumber washed but not peeled. Cut stalks of 5 cm in height, and then into slices. Then each slice is cut into sticks. These rods are placed in a colander and sprinkle evenly with salt. Cucumber is

Meat stir the sauce and allow to marinate for 10 minutes. Asparagus peeler to peel potatoes of 4-5 cm from the base and the ends are trimmed to 1-2 cm. Can be cut into pieces with a length of 5-6 cm

Mix products marinade and put it in meat and soy feta cheese, mixed, and left for 15 minutes. Strain and marinade remains. The oil is heated and it put the chicken, tofu, onion and ginger. Stir for 5

Spaghetti put to boil in salted water for 4 minutes (if Bulgarian number 10 for 8 minutes), then drain. Meat mix with soy sauce and fry in heated sunflower oil for 5-6 minutes until it becomes golden

The meat is cut into strips, mix with chopped peppers, lettuce and celery. In a pan mix the vinegar, the oil, soy sauce, garlic and ginger. The mixture is heated slightly and her pour salad. Sprinkle

The meat is fried in hot sunflower oil. Take out the meat and fry the onion, finely chopped carrot, cut into sticks, hot pepper and mushrooms also cut. Pour sauce 3 tbsp tomato paste, sugar, starch

Red cabbage and carrot grated, Chinese cabbage cut into thin strips. Place in a bowl and mix. Peanuts are roasted in a dry pan. Then passaged with garlic, sugar, the oil, apple cider vinegar, salt

Meat cut into large chunks. In a saucepan heat the oil, pour the meat, stir well and change color, is capped with a lid. Stew in their own juice over low heat until the fat remains. Pour sauce made

Prepare a marinade of grated ginger, chopped garlic and hot pepper and grated peel of lemon and orange. Put them in a bowl. Sprinkled with soy sauce and honey and mix. Of meat cut steaks 200 g, pour