In pre-oiled pan rank sheet, each 2 sheets put crumbled feta cheese. Eggs broken with baking powder, the oil and soda. Prepared banitsa cut possible at small pieces and pour the prepared mixture. Bake

Corey group 4. Each is brushed with melted butter and put one over the other. On the fourth put feta cheese on the short side and rolled up. Cut into slices 2 cm thick. Arrange in a greased pan (small

Minced meat is mixed with a little water to make a slurry. Add the onion and put it on the stove until the water evaporates. Add savory and pepper. In an oiled pan put 1 crust. Put onto it 2 wrinkled

Take 3 sheets of phyllo and smeared with grease between them. Put in the crumbled feta cheese on the top sheet and the leaves are rolled. Cut into pieces 5-6 cm in length. So proceed with the

Spread a rectangular pan with butter and bottom of her put two sheets. The remaining peel unfold on each sprinkle a little grated or mashed feta cheese, folded like a harmonica (in profile look like

The feta cheese is crushed, grated cheese and add eggs. The mixture was stirred well. In the pan put 2 sheets on them and part of the filling. So to run out of products. Pour on top with soda water

Involved dough and is divided into 9 balls. Each ball rolled to the size of the tray, which will bake the banitsa and dabbed with hot oil - sunflower oil or lard. All sheets are lining up on one

At the bottom of the pan put 2 goals peel. Leave 2 and above. Half of the remaining crushed in the tray on top crush the feta cheese on top and the other half is crushed wafers. Covered with two goals