Banitsa, borek - filo pie

Lightning banitsi grill toaster

Difficulty
Average
Method

Corey put 2, scatter with butter, the second crust put 5-6 tbsp filling, and turn the side edges are folded against the middle and folds envelope. The banitsi rank in the toaster grill and bake until

Macedonian banitsa with leek and cheese

Difficulty
Average
Method

To 250 ml water are added 1 tsp salt, 2 tbsp sunflower oil and flour as necessary to make a soft dough. Allow 20-30 minutes to relax and during that time the leeks stew with a little sunflower oil and

Round banitsa with feta cheese Dunavia

Difficulty
Average
Method

Spreading sheet and leave them aside. Stir yogurt with baking soda, add the eggs and the oil. A crust put the mixture, while leaving little for last, then add the feta cheese - sliced ​​or grated, I

Lazy confused banitsa

Difficulty
Easy
Method

Soda is added to yogurt, then beaten eggs. They add chopped filo pastry sheets and confused. Add the oil, crumbled feta cheese, chopped salami, chopped olives and half of the grated cheese. Pour into

Banitsi pan with sheet sach

Difficulty
Easy
Method

Cortices sach stretch. Depending on their size can be used whole or cut up - my round with a diameter of about 70 cm and divide them in half circles - obtained large banitsi (20h15 cm somewhere). In

Banitsa in rolls of sheet sach

Difficulty
Average
Method

Corey spread, cover with a cloth and leave until the filling is prepared and the mixture spreadable. For the mixture spreads can be used melted butter, fried 1 tbsp paprika butter (the butter is

Fluffy banitsa Nevena

Difficulty
Average
Method

In a deep bowl whisk the eggs and crushed them in the feta cheese, after Stir in the yogurt, stir and set aside. In a greased pan initiate but 3-4 leaves sheet, sprinkle with sunflower oil and put the

Banitsa with sauerkraut and leek

Difficulty
Average
Method

In tray sent down the lukewarm water in which you dissolve the salt, the sugar, the oil and vinegar. Add the sifted flour and kneaded smooth, soft dough. Divide it 4-5 balls oilme with sunflower oil

Lapadnik cheese

Difficulty
Average
Method

Cut the onion finely and docks. Fry the onion until soft, then add the docks. Add mint, salt and pepper and fry for another 4-5 minutes. Remove from heat and let cool. Beat 2 eggs 3 tbsp yogurt, the

Spinach tart

Difficulty
Average
Method

Mix pine nuts, the feta cheese, eggs, cheese, salt, pepper and oregano. In a hot pan greased with sunflower oil put spinach for 2-3 minutes. Then add to it salt, nutmeg, lemon peel and cube butter