Soda is quenched in yogurt, stir with eggs and crumbled feta cheese, add the oil and flour and mix well. Take an filo pastry sheet and coated with the mixture peel grabs one end and creases of roses

Cut the mushrooms and onion, mix with minced meat, salt and spices and fry. Greased baking tray, which will bake. Spread fried stuffing on half a sheet of peel and curl, starting from filling. Arrange

In the water is added the vinegar, sugar, salt and the oil, add flour and kneaded until a medium soft dough. Divide it in two balls, one more. Wrap it with transparent foil and cover with a cloth

Chicken boil about 30 minutes in 1.5 liters of cold water in which dissolved bouillon. Coarsely chopped onion stew to complete softening the lid on medium heat. Add boned and choppy in small pieces

Grate the feta cheese and cheese. Cut the smoked meat into cubes. In a bowl mix the corn, the feta cheese, half the cheese, meat, the 2 eggs and tampering with garlic and salt. Put in 1-2 tbsp of

The butter melts and add the crumbled feta cheese. On each sheet is spread by little from the mixture and is wound into a roll. Wrap the roll of roses. Roses arrange in greased pan and bake 15 minutes

Sift the flour and add to it salt, vinegar and lukewarm water (about 300 ml) . Involved not hard dough. The dough is made 12-15 balls covered with a cloth and leave to rest * * about 20 minutes. The

Greased pan with sunflower oil. Put one crust and slightly wrinkled until it is half of the tray. Half cover with another crust, slightly wrinkled. Top sprinkle butter (I do not thaw and slice it into

Leeks are washed and cut. Fry with a little olive oil until browned stirring to not stick. Beat eggs, add the feta cheese, leeks and carbonated water. On each crust put the filling and roll. Arrange

Boil the pasta. Drain the water and confuse with crumbled feta cheese. In a buttered baking dish arrange 3 of the sheet by watching the edges to show. Between each crust Sprinkle a little cheese. Pour

Boil the potatoes and make a paste, which is salted to taste. Stir in herbs or seasoning for potatoes. Put it on the sheet of the puree and rolled. Optional can be wound as ohlyuvche top and add a

Peel the potatoes and cut into small pieces - as moussaka - and cook. Onions are also cut into small pieces and fry (for those who do not like the taste, you can skip this). To fry the onion and add

One by one, the sheet is crushed into a ball and lining up in a greased baking pan tightly with each other. Sprinkle top with crumbled feta cheese as slightly unsettling sheet pass the feta cheese and

Chop the onion finely and stew. Add the minced meat, which is stirred with a little water fuzzy tomato paste. When the choke well and mince become crumbs, add spices, crushed garlic and broth. The

On each crust crumble feta cheese and rolled tight. Each is wound in the bottom of each pot as ohlyuvche. Top put one lump butter and pour the beaten eggs and milk. Bake until golden brown.