Banitsa with skinless sausage
In a bowl, prepare the mixture for topping, which includes milk and yoghurt, eggs and crumbled feta cheese. In a greased baking dish arrange a one sheet, folding them harmonica and along the tray put
In a bowl, prepare the mixture for topping, which includes milk and yoghurt, eggs and crumbled feta cheese. In a greased baking dish arrange a one sheet, folding them harmonica and along the tray put
In a bowl mix the filling products: yogurt, eggs, the feta cheese, the oil, baking powder and salt. In lightly greased tray in two sheets put the filling. Is arranged all banitsa, ends with sheet. Cut
In a greased baking tray, one by one, each sheet is folded like a fan in width 2-3 cm. Folded sheets are arranged in a rectangular pan. On them crush the feta cheese and pour a mixture of well broken
Soda is quenched in yogurt, mix eggs and crumbled feta cheese, add the flour (2 cups) and mix well. Each filo pastry sheet sprinkled with plenty of mixture is rolled into a roll, wrinkled and arrange
In skillet stew onion, add water fuzzy mince, salt, pepper and paprika, savory. Stews. Potatoes cut into small cubes and add to the minced meat. Lightly sauté and remove from heat. Each sheet of
Corey divided equally, to me were 12 sheets and made to have 6 sheets sheets for one roll and 6 sheets for the other roll. In a pan put baking paper, namazva sunflower oil and lining peels. Put sheet
Corey deployed and cut into 4. Skinless Sausage cut into strips. In every piece of sheet put a piece of skinless sausage and feta cheese. Turn at the packet or roll. In a greased pan rank and smeared
Beat the eggs and add them crumbled feta cheese and yogurt, which have previously put baking soda, you Wait effervescent. Take 2 of peel and coated them with a few tablespoons of the mixture and 1
Beat the eggs with a fork, add the crumbled feta cheese. Yeast baking soda in yogurt and add to the feta cheese and eggs. Meltdown cow butter. Redim so: for each spiral banichka use 2 sheets. On the
Fry the chopped onion and spinach until well softened, add salt and pepper. After cooling the mixture, add egg, mix with a spoon and add the yogurt and the feta cheese and gradually the flour mixed
In a bowl, break the eggs, put salt and mix mixer for 1-2 minutes and trickle pour the oil. Peel unfold and each individually be applied using a brush everywhere, sprinkle with feta cheese in the
Leek, carrots and cabbage cut (digest) finely and sauté in a pan with a little water, sunflower oil and olive oil. Allow it to cool. Pan banitsa put at great uppermost folded slightly above to the
Cut the skinless sausages on wheels. Put two sheets in the tray and redim skinless sausages and grated cheese on top again peel and skinless sausages and cheese and so to do with the other sheets
Sugar solution in 3-4 tbsp water. Sprinkle each piece with it. At the end of the wide part of the cortex put the stuffing of crumbled feta cheese, scrambled eggs and sprinkle lightly with oil. Curl
The products are cut and stew. Lining up between the peel and bake in a moderate oven.