Dissolve the yeast with salt sugar and 100 g of flour in lukewarm water. Leave a hot down for 15 minutes to rise. Sift the remaining dough in a deep bowl, do well and spills rise yeast and 100 ml

Bread surprise bread with cut inside, which is replaced with stuffing or inside make sandwiches and rank again in bread. Ideal for buffet, picnic, or an event. In this recipe will offer you an

To prepare the dough first dissolve the yeast in half fresh milk (heated milk to about 40C degrees). Add 1/2 cup flour and sugar. Stir well to obtain a thick paste. Leave to rise. Add the prepared

I kneaded the dough in the bread machine, but may by hand, to give a soft dough. If the machine, it rises to it, if a hand is allowed to rise. The finished dough is divided into balls the size of ping

Flour is kneaded in the usual way by adding water, and leave to rise. From the dough is divided into 12 equal balls and one more. Big ball rolled a thick crust size tray in which you will bake. On the

For the filling: Cut cloves garlic slices and fry until golden with the butter and 1 tbsp sunflower oil in a Teflon pan. Add the chopped onion and the washed and cut into large pieces spinach. Cook

From the list of products knead soft dough and leave to rise until it has doubled volume. Formed into balls and put in a pan (greased and floured). Pressed in the middle and put the tomato paste

Sift the flour, add salt. Two egg yolks were separated. The remaining 2 eggs and both egg whites are broken down with yogurt. Yeast dissolved in milk with sugar spoon (maybe 2 tbsp flour) until the

In 100 ml water dissolve the yeast with sugar and a little flour. Pour flour into a large bowl, finely salt dissolved yeast, olive oil and half of the remaining water and kneaded the dough. Let it

Flour is kneaded in a standard way - the flour does well, put the salt sugar the oil and vinegar added yeast dissolved in 150 ml lukewarm water or milk and mix from time to time make more lukewarm

First prepare the stuffing as follows: Boil the rice in salted water until ready. Fry the leeks and spinach is until tender. Remove from heat and add them to the cooked rice and salt. After filling

Involved soft dough in a standard way, we remain it to rise for about 20 minutes, then spread on crust smeared with plenty of sunflower oil and green spices may be others, like leeks, basil or another

In the container of the machine is put products as ordered above. Top put yeast. Includes program kneading and rising. After finishing the program dough is removed and divided into 6 balls rolled with

Dissolving the yeast in lukewarm water (150 ml) with 2 tbsp flour, sugar and salt. Leave about 15 minutes to rise. In pre-sifted flour do well and add yeast leavened, olive oil and 1 whole egg plus

Heat the oven to 200 C. Minced meat is kneaded with spices, eggs, milk and bread crumbs so that it becomes hard. Allow to stand for several hours. Knead the dough and let rise. The dough is prepared