Cake bites

Lamingtoni

Difficulty
Average
Method

Eggs are broken down with the sugar, add the flour, starch and soft butter. Once thoroughly mixed products are added hot water. All pour into greased and floured square or rectangular tray and bake in

Chocolate pastries

Difficulty
Easy
Method

From those products knead dough. Pour into greased and sprinkled with flour pan and bake in a moderate oven. After cooling is cut into pieces and dipped into the glaze. It is prepared in a suitable

Walnut pastries birthday

Difficulty
Easy
Method

Eggs and sugar well and gradually add other products. Cake bake in a greased baking dish with butter. Once cool, cut into shapes optional. Pasties decorate with cream shattered.

Spectacular cookies bites

Difficulty
Average
Method

The butter mix with sugar. Add eggs, flour with the baking powder and lemon zest. Pour the mixture into a rectangular pan, greased and floured, and bake in a preheated moderate oven. Cut rectangular

Peach pastries

Difficulty
Average
Method

The butter melts and sugar over low heat. Oats, flour, hazelnuts and a pinch of salt mix well and add to the butter and add the sugar. Half of the mixture was poured into a greased baking dish and

Roll with cottage cheese and walnuts

Difficulty
Average
Method

Of flour, margarine, vinegar and salt and water is cooked dough. The cottage cheese is passaged through thick sieve. The walnuts baked until golden, digest, add vanilla, lemon juice and mix well with

Caramel pastries

Difficulty
Very difficult
Method

Of all the products (excluding cream) is engaging medium soft dough. Divide into 4-5 balls. Each ball is rolled into a rectangle with a thickness of 2-3 mm, then gently slide on upside down oblong

Chocolate petit fours

Difficulty
Average
Method

In a saucepan with a thick bottom pour the milk, the sugar, the butter and chocolate. Put it on the stove and stir the mixture until it boils. Three quarters of it was removed away. The rest is left