Stewed chicken with beer
Chicken legs are washed well, then with a sharp knife, pierce the skin of about 0.5 cm. Make a pocket, put it processed cheese - 2-3 cubes (depending on the size of the legs), salting with salt
Chicken legs are washed well, then with a sharp knife, pierce the skin of about 0.5 cm. Make a pocket, put it processed cheese - 2-3 cubes (depending on the size of the legs), salting with salt
Chicken and add salt to taste with black pepper on all sides. In several places with a sharp knife to make cuts and meat shpikova with garlic cloves. Slices of bread cut into cubes and pour 100 g
Steaks are lightly crushed. Spice chicken is mixed with beer and mustard. To scatter steaks with pepper and put in the marinade. Stay at least 1 hour. Fry on medium heat until browned. Put them in a
Chicken legs are put to boil in 200 ml water and beer. Add the white pepper, salt and lemon juice. Once the legs are soft, are removed and rolled in cornstarch and paprika. The noodle bake low oven
Prepare a marinade of pressed garlic, mayonnaise, spice chicken and soy sauce. Spread the chicken and leave in the fridge to absorb the marinade. Meanwhile, cut onion into crescents, grated carrots
Chops are crushed to thinned and rubbed with salt and pepper. Separate pan fry the onion, finely chopped and mushrooms. By pozaparzhat small add chopped carrots, salt and pepper. In one part of
Washed and cleaned wings and mix well with other ingredients. And pour the oil and beer. Mix again and put to bake in a moderate oven.
The meat is washed and cut into chunks. Make a marinade and put the meat for one day in it. Before you begin to make fried breading, as the eggs are separated and egg whites are broken down into the
Boil the chicken in salted water. Slice the potatoes and onion in large pieces and put them in a baking dish. Sprinkle with salt, pepper, savory, marjoram and turmeric. Arrange on top cooked legs and
Chicken cut into 4 portions and each sprinkle with salt, pepper and nutmeg. Place in a bowl, cover with towel and let stand at least 1 hour in the refrigerator. Of not very high heat sauté the sliced
Mushrooms and onions are cut into cubes and sauté them with a little sunflower oil and water. Add chicken, salted and cut into chunks. Suffocating approximately 5 minutes and add tomato juice
Roast red peppers and peel. Arrange in a bowl smeared with sunflower oil. Chicken lightly boiled in advance, divided into two and put on peppers. Add salt to taste. Bake and before withdrawing from
Legs are washed well and riddled with knife. Rubbed with turmeric, curry and pepper and stay until pasta. The other spices and products without bouillons were mixed to obtain a homogeneous mixture
Wash the chicken, salted, smeared with red and black pepper. Beer bottle left with beer or filled with water, put the chicken on top and bake at 200 C
Chicken thighs seasoned with salt and pepper, rolled in flour, fried to redness and rank in the glass pot. In court on hot stove is broken the butter, cream, diced processed cheese and grated cheese