Fry the meat in a little oil, as is seasoned with salt and pepper to taste. Allow warm. Is cleared carrots and cook for 15 minutes in water in which dissolved cube chicken broth. Then subtracted. When

Fry the sliced ​​lengthwise chicken, add the cream and make very little water. Add and cheese and seasoned with white pepper. It is very tasty with a green salad.

The meat is cut into pieces and fry in a pan with the butter. Add chopped mushrooms and smoked feta cheese cut into small cubes. Pour the wine and the dish simmer for about 5 minutes. Finally, add the

Chicken steaks are thin with a mallet meat, previously placed between two sheets of household foil. Marinated in premixed lime juice, soy sauce, white pepper, crushed basil for at least 20 minutes

The meat is cut into 3 cm cubes, place in a bowl with the chopped garlic cloves, chopped 1/2 onion, salt, nutmeg, oregano and wine and leave to marinate for for 1 hour. The other half of the onion is

Prepare the marinade a little olive oil, crushed garlic and paddy, rosemary , salt and pepper. Spread the chicken inside and out. Peeled and coarsely chopped potatoes cooked in salted water with lemon

Chicken fillet cut into small strips and fry with mushrooms. Add chopped bacon and pickles and fried with soy sauce. Then chicken broth and finally cream. Dish simmer until a thick mixture. Serve with

Chicken meat is washed, dried and cut into strips. The oil is placed in a preheated baking dish, heat 1 minute at 600 watts and add chicken. Hold for 5 minutes at 600 Deut. Add chopped onion, cleaned

Chicken, cut into julienne, stewed in advance mushrooms and chopped pickles fry, then add the cream and stir well. Mashed potatoes put in a bowl and forms as well. Fry the mixture is poured in the

Cleaned chicken cut into portions, add salt, sprinkle with pepper, fry in butter and portions are removed. In the remaining butter fry the finely chopped onion, return portions and stew under a lid on