Boil the potatoes, peel and smash with the press. Add 1 tsp salt and 50 g butter. Once puree is cool, add 1 beaten egg and mix well. Chicken legs are finely chopped as previously cleaned skin. Salted

The chicken is boiled in salted water and boned. Separately boil potatoes namachvat is still warm, add salt and smash with the butter. In an oiled dish spread puree (desirable is not very hard), top

In sunflower oil and a little water stew meat, cut into chunks. Add the chopped leeks and mushrooms and spices. Sandwiching boil until ready. In a greased tray is made from ring puree. In the medium

The chicken is boiled, boned and cut into small pieces. In a little butter stew onion, finely chopped. Was added thereto, clean mushrooms and 1/3 cup broth, which is boil the chicken. Once the

Chicken, cut into julienne, stewed in advance mushrooms and chopped pickles fry, then add the cream and stir well. Mashed potatoes put in a bowl and forms as well. Fry the mixture is poured in the