The meat is cut julienne and fry in heated olive oil until turns white. Pour 1 cup water and allowed to boil off. Add soy sauce and stir. Pour chutney, mix and seasoned with dried basil. Finally add

Chicken cut into portions and fry until golden brown. Remove and in the same oil fry the onion and green peppers. Add the smashed tomatoes. Cook is 5-6 minutes. Pour the wine and boil when returned to

Chicken fry in 2-3 tablespoons of olive oil, with red sprinkle with basil and thyme . In the pan put the sliced ​​mushrooms, canned tomatoes, chopped onion and garlic, salt, pepper, wine and mustard

In the hot pan, legs fry on all sides until golden. Remove them from the pan and choke him again in the chopped onion. Add chopped peeled tomatoes with juice and tomato paste. Again back legs to the

Drying washed legs and fry them in a pan with sunflower oilto. Subtract them and in the same oil fry for 2 minutes chopped onion with the bay leaf. Onions add the peeled and chopped tomatoes and let

The chicken is cut into four. Onions, garlic, tomatoes, hot peppers sauté over high heat in olive oil. Add spices. Place a chicken and stew for 5 minutes. Then the dish is poured into a clay pot, pour

Chicken cleared well and cut into pieces. Fry is salo and mushrooms, olives, cut into pieces. Add tomatoes and potatoes, cut into slices. Finally put meat. Pour over the brandy and add water as needed

Tomatoes and hot peppers finely. In hot sunflower oil add garlic, ginger, paprika and turmeric. Fry for a few minutes. Add the chicken and fry until almost done. Allow the water to boil off, to stay

In a saucepan boil the potatoes. Sirloin divide into two portions and seasoning with salt and pepper. In a pan with preheated oil fry the fillets in about 3 minutes on each side. Subtract a plate and

Boil until almost the wings. Arrange them in a greased pan, having first we roll them in chopped grated cheese mingled with parsley, season with salt and pepper. Put in the oven until the cheese is

Cut onions and garlic finely and fry in a little sunflower oil, then pulling the pan from the heat and add all the spices and immediately returned to the stove. Immediately add boned and diced chicken

Cut chicken into portions and bake 15 minutes in a hot oven. Then spreads chicken with the butter and bake for 10 minutes on both sides. Mix sugar and ketchup with the mixture spreads chicken. Then

Luke and carrots cut into cubes. In a saucepan fry with a little sunflower oil. Insert the red pepper and flour. Insert the green beans, ragged chicken broth, which is boil the chicken. Allow to boil

Chicken cut into portions and stew, then remove from the butter. In the same fat stew the onions, cut into thin and long, and lightly cooked mushrooms. When the onions become transparent, put the

Chopped onion placed in a microwave bowl with fat. Add canned tomatoes, chopped, water, chicken and spices. Cover with a lid for a microwave oven or with the lid of the bowl. Put it in the microwave