Christmas Eve

Stuffed Peppers - I type

Difficulty
Average
Method

Cleaned from stems and seed peppers steamed in lightly salted water to soften. In half of the oil fry the onion, cut into strips, add and stew rice lightly with paprika, salt and savory. The mixture

Stuffed peppers - II type

Difficulty
Average
Method

Cleaned from stems and seed peppers are steamed in lightly salted water to soften. In the oil fry the chopped onion and grated carrots. Add rice and make 1 cup (200 ml) of hot water. When boil off the

Stuffed peppers with beans with sauerkraut

Difficulty
Difficult
Method

Beans, pour boiling water and capped. After 15 minutes, strain and bake in the oven. Grind finely. In half cup of sunflower oil fry the chopped onion. Add well wash the rice, stew gently. Add chopped

Dolmas and stuffed peppers

Difficulty
Difficult
Method

Peppers cleaned of seeds and stalks and steamed in hot water to soften. Chopped onion fry in 3/4 of the oil. Add rice and stirred. Pour a spice and 1 cup (200 ml) of water to boil and soften the rice

Dolmas vine leaves

Difficulty
Difficult
Method

Canned grape leaves drip. Finely chopped onion and leek sauté in the oil with a little water. When tender, add rice stew with 1/2. Glass of water. After boil off the water, add the spices - fuzzy in a

Dolmas with sauerkraut and raisins

Difficulty
Average
Method

Cutting the leaves of cabbage, by removing the hard part. Fry the finely chopped onion in the oil, add the washed rice, a little water and stew. Put salt, pepper and paprika to taste and remove from

Dried fruits

Difficulty
Easy
Method

Dried fruits are washed well and soaked in cold water for about 12 hours, after which the fruits are removed and the liquid in which they infuse, strain through a thick sieve and pour it over the

Pita lucky

Difficulty
Average
Method

In sifted twice and flour mixed with baking powder is made well, which puts salt and pour gradually cool water until a dough. It is well kneaded, shaped of pita, which puts well washed coin and the

Dried fruit compote- special

Difficulty
Average
Method

Dry fruits are washed several times in lukewarm of water and poured over a liter and a half of cold water. Boil until complete softening like plums are placed later than other fruits since they are

Cabbage soup

Difficulty
Very easy
Method

The juice is filtered, it is added to the chopped leeks and sprinkle with paprika.

Thracian walnut appetizer

Difficulty
Average
Method

Walnut kernels are crushed together with the cleaned and peeled garlic and salt, pour hot water (to get an average of thick porridge) and broken down to graying. Pour the mixture into a bowl and