All vegetables cut in large pieces put in an appropriate pot, add sunflower oil, salt and make up with water. Put it on stove to boil until vegetables soften. Blend with cream blender. Can be served

Onions, cabbage, potatoes, carrots and sweet bell peppers cut into large pieces. Put them in boiling water and cook until soft with the salt and the oil. Celery added 2-3 minutes before you remove the

Fry the chopped onion and grated carrot in olive oil. Add a spoon of flour, mix well. Put the broccoli which are punctuated florets, add milk, salt, pepper and wait with constant stirring to thicken

Onion stew in sunflower oil, until tender and get caramel color. Insert the butter, sprinkle flour and fry well. Stir with wire. Insert the milk trickle by beating constantly with wire. A bechamel

Tear broccoli florets, soaked in salted water for 2 hours and washed. Then put in boiling salted water and blanched for 3 minutes. Remove from water and drain. Half of them Strain. In another saucepan

In a saucepan pour 1.5 liters of cold water, add the washed lentils, peeled potatoes and onion coarsely chopped, cloves garlic, salt and spices. Boil until complete softening of the product. Transfer

For the soup: Peel and cut into large cubes potatoes. Place in a large saucepan, add the chopped onion 2 tbsp savory and 1 tbsp salt. Simmer until their cooking, stirring occasionally. Once prepared

In a saucepan pour the fat, then fry (optional - choking) garlic and onions. Add the carrots, which also stew a few minutes. Potatoes are cut into small cubes and add to the pan with 3 cups water

In 1 liter of cold water put the chopped onion, carrot, garlic, 1 tsp salt and 1 tsp sugar. Boil for 10 minutes. Add chopped apple, tomatoes, celery and ginger. After 10 minutes of boiling soup and

Onions fry in olive oil until brown. Pour the sugar and without mixing, is caramelized. Pour the wine, broth and spices. The soup is poured into a clay pot, sprinkle with croutons and grated cheese

Peel the potatoes, finely chopped and boiled in 3 cups salted water. Once you are dissolved, withdrawn and rubbing sore. In the water in which they boiled potatoes, cooked meal at constant stirring

Potato Peel and cut, put be it with spinach boiled in salted water. When boiled, seasoned with nutmeg and Strain, add sour cream, stir until a homogeneous mixture and add more water to achieve desired

Well washed and finely chopped carrots are cooked in 500 ml water in which salt is added. When poizstinat, Strain, make boiled water to obtain 500 ml liquid. soup is suitable for dieting, power and

Peel the potatoes. Along with the carrot Boil in salted water. After their cooking is removed in another court, where Strain. Already strained, is returned to the water in which they are cooked. Mix

Carrots and zucchini grate and cook in salted water, add the butter. Pass a soup, add processed cheese and milk and garlic. Once completely thawed the feta cheese, add the potatoes (or mashed potatoes