Bananas and sugar Strain. Add yogurt and cream and mix well. Cherries are placed in beautiful bowls and pour the banana cream.

2/3 of strawberries place in pan and sprinkle with sugar. Heat of fire until the sugar is dissolved, then remove from the heat and leave to cool. Gelatin, pour 1/2 cup water and leave to swell. In a

Milk is drained. Sweetened with sugar and divided into three equal parts. Separate the egg yolks from the whites. In one part, add the egg yolks, egg whites and the other in the third cocoa. Beat nice

Mix the milk, cream, egg, vanilla and flour. In two greased baking bowls are placed on them blueberries and pour the mixture. Bake at 180 C 25-30 minutes. The finished cream turns into a suitable dish

The base is done by breaking the eggs with sugar, add flour with baking powder and a pinch of vanilla and finally according to the density and pour a little water. Bake in pan on baking sheet for

Gelatin pour 1/2 cup of cold water and allowed to swell for 10-15 minutes. Melted in a water bath and added to the whipped milk. Add the cleaned strawberries, grated lemon rind, lemon juice and

To drained yogurt add peeled and grated apples, lemon juice, grated lemon peel and sugar. All is well stirred and poured into dessert dishes. Cool for 1 hour in the refrigerator. Before presenting top

Mix the milk with jam. Apart crash of thick snow whites and powdered sugar and add a spoon to spoon the milk and jam. The cream is poured into glasses or bowls and leave in the refrigerator until

Yogurt and the cream with the sugar. Add crushed walnuts and vanilla. Fruit compote of pre-cut and drain. Was added to the mixture, stirred well, and the mixture was divided into two portions. One was

Yogurt, sugar and lemon juice are broken well and warm slightly on fire. Separately, dissolve the gelatin in 1/2 cup water and also heated on the hot plate until clear (no boil), and then poured into

Yogurt, which are separated 2 tbsp, mixed with coffee, sugar and spices, stirring well. The gelatin is soaked in a 3-4 tbsp cold water and heated until clear (no boiling). Cool. Egg white and a pinch

Yogurt is poured into large Cup. Apples grate and zest finely and add to the milk. Taste with sugar, lemon juice and stir briefly with mixer. Spill in wide glasses or bowls and garnish with chopped

Vanilla yogurt mix with sugar. Divide it into three parts. To first add the yolk beaten with sugar and vanilla. The second is added grated peel and juice of lemon. The third is added cocoa. Pour into

In yogurt mixed chopped dried fruit and nuts (hazelnuts, walnuts, almonds, peanuts, etc.) and half of the sugar. Cream mix with remaining icing sugar and garnish it with cream, distributed in advance

Drain yogurt for one night, or use ready expressed milk and mix with powdered sugar. Syrup Boil compote with lemon chips until dissolved. When cooled down mixed with yogurt. In bowls or cups placed