Spaghetti with cream and melted cheese
In a deep pot Fry a little garlic (slightly to not burn). In the same fat, after having removed the garlic fried smoked meat (maybe skinless sausages, but with smoked meat becomes very fragrant)
In a deep pot Fry a little garlic (slightly to not burn). In the same fat, after having removed the garlic fried smoked meat (maybe skinless sausages, but with smoked meat becomes very fragrant)
Beans soak overnight in water or bring it to the boil directly. Put there the oil, cut into strips onion, carrots and celery slices into cubes. When the beans soften, put salt, tomatoes and spices
In a large saucepan put the broth / water with the oil, it is put chopped onions, chopped medium diced potatoes and celery and sliced carrots. Put them spices. All boil and boil on medium heat about
Cook potatoes and cool after half grate and put in greased pan by covering the bottom. On layers of potatoes Grate half the cheese on top pickles and chopped ham. Put salt and pepper. Then filling the
Olive oil or the oil is placed at the bottom of casseroles as to married, onions and cucumbers are chopped and placed with olives, add raw meatball / sausage or minced meat, pour beer or wine, add
Cabbage washed, trimmed and cut into slices with a thickness of 2-3 cm. In a pan put olive oil generously, ranking slices and sprinkle with salt, white pepper, finely crushed garlic cloves. On top of
In boiling, salted water paste Boil al dente. Chop finely and fry in a little olive oil. Cleaned zucchini cut in half lengthwise and cut into slices. Add to the onion and sauté over medium heat. Add
Onions, garlic and chilli pepper cut into very thin slices. Eggplant and zucchini cut into cubes. Ham cut into thin strips, sliced mushrooms. In a pan heat a little olive oil, fry the onions and
Smoked bacon cut into cubes of about 1 cm. Pickles cut into julienne. Peel the potatoes, wash, cut into cubes not very large. Cut all products are loaded into pan and stir. Sprinkle with black pepper
The bulgur Boil 2 1/2 - 3 cups water with bouillon cube. Fry sausage and removed from the pan. To the separated fat add chopped celery, carrots, onions and mushrooms. Shortly before the vegetables are
Wash tomatoes and cut into slices 1 cm thick. , Add salt and fry on both sides in the heated oil. Remove to a plate. In the same oil fry the chopped garlic and bacon. The reconstituted Паста a la
Onions are cleaned and cut into slices. Fry in the oil. Then add chopped tomatoes. After 5 minutes, remove the pan from the stove. Pour the mixture into a baking dish, add the spices and stir nice
From set products receive 3 pizzas with a diameter of 32 cm. We prepare the dough (I do it in a food processor for faster, but may hand), the dough should be soft, and leave to rise for 40 minutes
Spread pan with fat. Arrange slices in the pan, as the gaps are filled with pieces of bread. Top smeared with chutney and starts the order. First put the sausage, then sliced peppers, olives, the
Cut the eggplant into thin slices lengthwise, brush them lightly with sunflower oil and bake in a Teflon pan, electric pan or grill pan as to soften. Cook the couscous-Kusa in salted water, pour it