In a bowl mix the sugar and yoghurt. In 100 ml pineapple juice dissolve both gelatin and rotate for 20 seconds in the microwave. Add to milk. In 4 cups put some of the pieces of pineapple and a few

In a bowl, stir all ingredients for the dough (without chocolate and powdered sugar). Distribute it in the form of muffins in the middle of each cookie cutter put a piece of dark chocolate, as we look

The bases: The butter, sugar, vanilla and salt to a fluffy cream - with a mixer for about 10 minutes, with the kitchen machine for 5 minutes. Put the eggs one by one after each egg fight at least 1

Bases: Bake and cut the walnuts. Beat eggs with sugar until blanching, add the oil. Sift and mix the flour with the baking powder, salt. Add with stirring the egg mixture by dilute the juice from the

In a bowl beat eggs with sugar separately repayment soda and bakpluvera in yogurt and add to egg mixture. Put the vanilla, the oil and flour mix thoroughly. Divide the mixture into 3 parts, in one add

In a medium round pan (mine is 30 cm diameter) is caramelized one cup of sugar until golden. The kozunak leave little poizsahne and cut into chunks. Arrange staggered in two rows in the tray. Eggs

Eggs are broken with sugar. Add the flour. The mixture is divided into two and bake in the form heart. For the cream the butter mix with powdered sugar. Once you become a fluffy cream is added and

Beat the egg whites to snow. Gelatin dissolve in 50 ml cold water and leave to swell. Meanwhile, the yogurt with sugar and vanilla and add egg white snow as light moves homogenized mixture. We heated

The butter is mixed with half the sugar and milk. Yolks are broken down with the remaining sugar until posgastyat, add vanilla. Both cream mix, fruit compote of Peel and cut into thin slices. Biscuits

For the base: eggs crash with sugar until blanching, add flour. The mixture was divided into two parts, one is added to cocoa. In a baking dish (24 cm diameter) of the center begin to rotate from

Eggs are divided into yolks and whites. To the yolks, add 1 tbsp sugar and shatter. With 5 tbsp sugar Beat the egg whites. They add the egg yolks, cocoa, flour, baking soda dissolved in a little

For the base: yolks and whites separated. Whip with 4 tbsp water, add a little sugar. Separately, beat egg yolks with the flour, cocoa, baking powder and starch. Pour the mixture into a greased pan

First, prepare pudding, as the dry mixture is diluted with 5 tbsp milk, then add the rest and heated milk and stirring continuously, boil on low heat until thickened. Finally, add sugar and then

Biscuits are broken into small pieces (almost crumble these) and mixed with the yogurt to a homogeneous mixture. Boil the juice from the compote with lemon slices until they melt. The resulting

Bread and pineapple cut into small cubes . Yaytsatya and sugar well and add them bread and pineapple, stir and add the baking soda, vanilla and cinnamon. Pour the oil and stir again. Transfer the