Heat the oven to 200 C. The mushrooms are washed, cleaned of stumps, dry and arrange in a baking dish with cilia up. Sprinkle with finely crushed garlic, salt to taste. Put it in a little feta cheese

Boil pasta in salted water and drain. Chop finely and stew in butter, when ready add the tomato puree and stir. Add the spaghetti and crumbled feta cheese. The mixture is stirred gently, pour into pan

Slices are cut into cubes and pour plenty of olive oil, to which are added pressed garlic, salt and pepper. The cubes are placed in the heated pan and fry until golden. Leave to cool. The remaining