Green beans drain and mix with half the butter and grated feta cheese. Pour into an oiled pan and pour half the milk, which has broken an egg. Bake in a moderate oven for 15 minutes, pour sauce made

Fry lamb mince, while its boil off the water and pozachervi. Add the chopped onion and pozaparzhva. In tray ranks a layer of beans, then mince and so on until everything is ordered. Top put sliced ​

Peel the potatoes, washed, cut, add salt and fry. The beans are cleaned, cut and stew in sunflower oil and a little water. After softening its drain. In a buttered baking dish arrange the potatoes

Cleaned and chopped beans and diced carrots sauté in salted water until soft . Drain and pour the heated oil. The dish is sprinkled with finely chopped dill.

Finely chopped onion stew with the oil. Add the peeled and chopped tomatoes and red pepper. Pour 1 cup hot water. Insert the green beans, cut into pieces and boil for about 20 minutes. Dish add salt

Peel the potatoes are cooked in a little salted water. Cut into slices and arrange in an oiled baking dish. Top rank previously steamed green beans and turn it on red tomatoes, cut into circles. On

The washed and dried turkey rub with salt inside and out and is smeared with some of the cream. Green beans cut and slightly stew in a little salted water. Chopped onion fry in olive oil, add stewed

The cleaned beans are breaks of 2-3 pieces and boiled in a little water. Make red wine and add the cooked separately, sliced ​​carrots. Season with salt and pepper and stew. Putting greens and spices

The meat is hammered, add salt and sprinkle with pepper and leave little to stand, then fry in very hot sunflower oil, add 40 g butter and fry until soft. Clean the beans are boiled in salted water

Finely chopped onion and garlic fried in sunflower oil, add chopped ham (about 90 g), the chopped tomatoes, pepper, salt, a pinch of sugar and broth and stew until soft. Add peas, parsley, finely

At the bottom of a small saucepan put thinly sliced ​​bacon bits on top ranks Salt and pepper meat and covered with pieces of salo. Add the chopped garlic, the chopped onion and carrot, parsley sprig

Clean beans cut into pieces, place in a small amount of salted water and stew until soft. Strain. The flour is placed in the heated butter, add the chopped onion and fry. Add dill and parsley, pour

Cleaned portions of fish salting and arrange in greased with sunflower oil vessel. Finely chopped onion fry in sunflower oil, add chopped carrots and beans, fry, add the chopped tomatoes into quarters

Leg of mutton is cleared, washed and rubbed with salt and pepper and shpikova with garlic cloves. Meat fry in oil on all sides. Make a little water and stew until golden brown, often flush with the

Green beans and potatoes are cooked separately . Diced salo fry, add finely chopped onion and garlic and fry until yellow. Add sliced ​​bacon and lightly fry. In baking pan arrange order green beans