Cream tea, pour the boiling milk and let stand 5 minutes. The mixture of tea extract and milk is strained and sweetened to taste. When cool, seasoned with rum and pour into cups, the bottom of which

In cups placed in 1 ball orange ice cream and gently pour the SWEET tea decoction . Drink garnished with cream, which pinned onto orange or tangerine slices and serve.

Decoction, sugar and lemon juice, mix thoroughly and are served in glasses with ice cubes.

On ice cube is placed ice cream. Mix nutty syrup with a decoction of tea and poured in ice cream. Add cream and grapes. Sprinkle with crushed wafer.