Cut the tomatoes into small pieces and fry in sunflower oil. Grate the garlic and fry separately. In bowl, stir oregano, parsley and basil - chopped, fried tomatoes, pepper, the feta cheese and garlic

Heat the oven to 180 C. The products for the sauce mix. The chicken is placed in a small baking dish, pour sauce on top, tray covered with foil, and bake about 30 minutes.

Vegetables ground well. Put them in a buttered pan, add the cheese, stir in egg yolks. Bake at a moderate oven (180 ° C) for 15-20 minutes.

Wash the zucchini, cut into cubes and put in a saucepan to boil (maybe a water bath ) 8 minutes. Passaged and mixed with banana.

Of all the products is kneaded dough, which was divided into 5 equal parts. Each of the parts of the crust is rolled and cut into 16 equal triangles. Wound from the general to the narrowest part. Bake

All vegetables are cut into strips, add salt and lemon.

Base: Whip foam 1 cup sugar, followed by addition of 2 cups coconut. Bake in preheated oven at 160 C for 10-15 minutes. Chocolate glaze: In a water bath to melt 100 g of chocolate with 2 tsp sugar, 1

Gets cooked syrup of sugar and water. While the syrup is cool, baked dough of those products as a pre mix baking soda with flour and then add to the yogurt, sugar, the oil, zest and lemon juice and

If you use unsalted cottage cheese, it flavor. cooking well washed unpeeled potatoes (best steam - use a pressure cooker), peel while still hot and mashed potatoes with the press. Add salt is. Add the

Fish are sprinkled with plenty of sea salt, and water enough to cover them, pressed by dish and let stand 24 hours. Then the fish are removed, washed well and soaked in milk (for softening and good

Well boiled chickpea drain, add the garlic cloves and blend to obtain a slurry. Add Tahan, salt, white pepper, and all are passaged once again by adding a bit of milk until a density of mashed