Lutenitsa, tomato relish, ayvar

Lutenitsa cheese

Difficulty
Easy
Method

The peppers are baked and cleaned of seeds and skins. Together with the feta cheese is ground in a meat grinder, then mix well, add the oil and stir the mixture again. Pour into jars which are

Homemade chutney

Difficulty
Average
Method

Kapil cleaned of seeds, blanched for 2-3 minutes in boiling water and immediately cooled with cold water, crushed in a meat grinder. Tomatoes are peeled and grated. Cook potatoes, peel and grind in a

Thracian chutney

Difficulty
Difficult
Method

Green and red peppers are washed, cleaned from the seeds and stems, blanched for 2 minutes in boiling water and immediately cooled. Grind with a meat grinder. Red tomatoes are peeled and grated. Green

Lutenitsa

Difficulty
Average
Method

The peppers are washed, cleaned of seeds and cut into pieces. Cook in a saucepan and Strain. Cut the tomatoes into pieces and also Strain. Garlic and parsley finely. Chillies are cleaned from the