In a bowl put the minced meat and add the grated tomatoes, stirring, thus not mince becomes lumpy when frying. In saucepan or deep frying pan heat some Pour fat and mince to poizparzhi, then add the

Pre-fried minced meat with onion and chopped peppers. In tray lining up a row of roasted peppers, potatoes one line of washers, a row of minced meat and so on until finished products. Bake in a

Cut the eggplants slices or sliced, add salt and leave to drain the bitterness. Then fry briefly in fat. Courgettes are cut and can also saute. The potatoes are sliced. Peppers bake, peel and cut into

Potatoes are sliced ​​and blanched in salted water for 5 minutes. Rice fry with onions and spices, pour water and leave to simmer until almost. In the glass dish with lid piecing order potatoes, rice

Clean and chop the zucchini slices long, Salt them and let them drain. Beat two eggs. Add flour and salt. Mix until a homogeneous mixture. Dip the zucchini in the mixture and fry them in heated oil on

Peel the potatoes and cut into small cubes. Peppers, carrots, onions and celery finely and tomatoes grated. In a deep pot fry the peppers. carrots, onions and celery, with golden brown and fry the

Peel the potatoes, cut into rings and put in boiling water for 10-ish minutes. Chop the onion finely and fry in a deep frying pan. Add the carrots and mushrooms, also chopped and minced meat. Stir

Peeled potatoes cut into cubes or slices . Place in pan and sprinkle with salt and herbs and mix. Add a little water and sunflower oil and bake. As brown for top ranks cut sausage and crumbled feta

Fry the onion (or stew), add pepper, cut into squares, add the minced meat pork - both moussaka potatoes. After mince acquire kind of crumbs, add the tomatoes and finally the red pepper and savory. In

Fry the chopped onion in fat. Add the mince and fry it too. Sprinkle it with salt, pepper and paprika. Add tomato sauce, potatoes, cut into small cubes and 1 cup hot water. Pour the mixture into the

Cut the eggplants circles with 1.5 cm thickness. Add salt and leave to drain, then fry lightly on both sides and arrange in pan. Of minced meat form balls and put on eggplant. Potatoes are cut into

Minced meat fry with a little salt, herbs and pepper. Eggs are broken, and the potatoes are peeled and cut into rings by salting with a little salt. It ranks as one row of potatoes, then a bit of

Peel the potatoes and be dug with a spoon, the walls remain to 5 mm thick. In a pan put the minced meat with about 50 ml water, lightly fry until turns white. Add carrot, diced clippings potatoes

Leeks and garlic finely and with carrot, cut into cubes, fry in a deep dish with the oil for about 3-4 minutes. Add the potatoes, cut into cubes and 1 cup water. Minced meat was mixed with 1 cup of

Potatoes are cut into small cubes, onion in small pieces, carrots grate, mushrooms into thin slices. In a deep pot fry the onion, carrot and minced meat by pozaparzhi add the potatoes, then mushrooms