Heat the oven to 180 C . bacon cut into strips 2 cm thick, and the potato pieces with a thickness of 2-3 cm. In fireproof pan (suitable for oven) Fry the bacon until golden color and crispness. Remove

Eggs are broken. Peel tomatoes and cut into small cubes. Peel the potatoes and grate grater. The feta cheese grate. All products are confused with the eggs. In a pan put oil and leave the preheated

Peppers cut chop the tomatoes cleaned of seeds and also finely. Vegetables mixed with eggs, stirred nice. The mixture was divided into 4 portions and each individually be fried in a heated sunflower

Clean carrots, cut them into cubes Salt them and cook with butter, pouring 1-2 tablespoons hot water. When carrots are ready, prepare omelets, as of 2 beaten eggs put 2 tablespoons of carrots. Fry

Eggs are broken with salt. Boil peas and infused with butter and add to the eggs. Fry was omelet and serve immediately, sprinkled with chopped dill.

Finely chopped leaves are mixed with beaten eggs. The mixture add salt to taste and fry in preheated oil. omelet is served warm.

Cleaned and chopped leek stew of slow fire with the oil until soft. Add salt, add the beaten eggs and milk. Pour into greased pan thoroughly and bake in a water bath or in a preheated oven. Serve warm

Finely chopped onion stew about 5 minutes in half fat. Add cleaned and grated zucchini and carrots. Pan cover with a lid and vegetables sauté over low heat until tender. Remove and mix with crumbled

Eggs are broken with salt and pepper. Add half of melted butter, and the mixture was stirred well. Remaining butter becomes heated. Omelet fry over high heat until golden brown on both sides. Placed

Cook potatoes, peel and cut into slices or slices. Put them in a large pan with preheated oil well. Fry gently, sprinkle with caraway seeds and pour in the beaten eggs. Add salt is sprinkled with

Tomatoes grated. Add milk, eggs, salt and pepper and the flour so as to obtain a dough, a slightly thick from the pancake. Omelet fry in a pan on both sides. Sprinkle with parsley and rolled. Finally

Mix chopped vegetables, potatoes, onions and ham and quickly fry in a little oil. Remove with latticed spoon in hot plate. Yolks and egg whites are broken down separately (egg whites hard snow) and

Ham cut into thin strips and put in a pan with the oil. Held four minutes at 600 Deut. Add chopped onions and peppers cut into strips and kept for 4 minutes at 600 Deut. Add the sliced ​​cucumbers and

Tomatoes are steamed in boiling water, peel, cut into very small pieces, add salt, add is pepper and fry in 1 tbsp (10 ml) sunflower oil. Eggs are broken down very well with salt and fry 4 omelet

Cooked and peeled potatoes, peppers and peeled previously scalded tomatoes cut into cubes. Fry the finely chopped onion in 3 tablespoons of sunflower oil, add the peppers, fry, add the potatoes and