In a bowl pour heated milk and fat, add salt, sugar, one egg and yeast. Stir with wire. Then send down the flour and kneaded medium soft dough. Leave to rise, raises quite. Knead it and divisible into

Spinach is blanched in salted water 5 minutes, drained, chopped in small pieces and stew in the oil, together with chopped onion and grated carrot. After softening of the carrot, the stove off and add

Divide the dough into two, one part is greater than the other. Most boring and put in greased round pan so that the edges of the dough to go beyond. Fry carrots and onions, chopped, add the minced

From the dough ball is taken, more than egg and rolled wide strip of length 50 cm wound on a roll, twist and ends are fastened to one another, to give bagel. Leave to rise. When done, are coated with

Mix the yogurt and the oil and warmed them (not cold, but not hot). Add sugar and salt Knead. Sift flour, add yeast to it. Mix flour and milk mixtures and Knead a soft dough. Interfere on floured

Mix the dry ingredients - flour, sugar, salt and yeast. Make a well in it and pour the warm milk and yogurt, beaten eggs, the lard and the oil. Involved medium hard dough. Leave in a warm place to

Luke cut into rings and fry in 3-4 tbsp sunflower oil. Of the other products knead dough, finally added and leeks. A sticky and soft dough. Whichever is less than the dough and shape pretzels as

Knead into a soft dough of flour, yeast, a pinch of salt and water and leave to rise in a warm place. Prior to knead dough, make the filling, in order to cool. Onion cut into small pieces and the

Involved dough of flour, the cottage cheese, salt and one egg. Leave in the refrigerator. Leeks cut into pieces 5 cm in length and each piece is cut in half lengthwise. Put them to boil in salted

Yeast dissolved in warm milk, add flour and 1 tbsp sugar. Allow to rise (may in preheated oven 50 C, but the court it must be a cover for not catching crust). Separately sifted flour, put about 700 g

In 500 ml boiling salted water gradually pour the flour. Stir for about 30 minutes and be careful not become lumpy. It should be a thick mixture, which was poured into a greased butter form. Form a

Milk is boiled. Bread is broken, put it in a deep bowl and pour the milk. Allow almost stew and served. Optional can be added and smoked feta cheese or bread to toast in advance

Flour with yeast sifted three times. Add egg, lean salt, salt, sugar, the oil, yoghurt and 150 ml lukewarm water. Knead into a soft dough. In a suitable container stew meat (if done stuffed with meat)

Stew finely chopped onions, garlic, mushrooms, chicken breast and spinach in olive oil. Wait until the water boil off. Add sour cream. In a round, deep pan (shape cake), greased with margarine, are

From the list of products knead dough. Divide into 4 balls. Each ball is rolled out into a sheet with a diameter of 20 cm is divided by 4. Insert the filling and wrap rolls. Arrange in a baking dish