Mix well with milk syrup and put in the fridge. Before serving nathe pita, add 1 and the ice cream on top, slightly melted chocolate in a water bath. The products are 2 large glasses.
Bottle 1.5 liter put the juice of two lemons, sugar, mint leaves (or passion or purpose) and can add a little orange juice. Bottle complements the brim with water (water and ice). Tries and repair of
Lemons Peel and together with the peel, coriander and saffron (he puts to make sherbet intense yellow) are boiled in water 4-5 minutes. Drain them lemons, screened together with water. Add sugar and
All ingredients except ice, beat with a blender. Mint leaves finely and put together again with ice in a blender. The whole was stirred to give a foam. Ira poured into suitable cups and decorate with
Pour all products shaker. Put the lid and beating five minutes. Pour into a tall glass. On top decorate with whipped cream.
Milk, sugar and strawberries blend to obtain a homogeneous mixture. Add ice cream and stirred for several seconds. Pour the mixture into cups and garnish.
Nuts are crushed and chopped were added to milk (cold) with the sugar. After stay less was added broken cream. Serve chilled with a little fruit juice.
All products are placed in a blender and mix for about 30-40 seconds. Pour liquid suitable glass adorned with a rose of whipped cream and sprinkle a little instant coffee or cocoa.
Mix all ingredients without ice cream and cream and is broken down very well. In appropriate glasses put ice cream, supplemented with broken banana puree and garnish with whipped cream.
All ingredients are placed in a blender and grind to a smooth mixture. Serve in chilled glasses with a straw.
Mix all ingredients in a food processor and turn on high speed until smooth mixture.
In high glass put ice on it ice cream, complimentary glass of juice and mix gently.
Apples to peel, cut into cubes and put into a household robot (in kettle mixer). Add sugar, milk and oranges. When all the products become liquid is poured into a glass.
400 ml water to boil, put it tea, allow to stand for 10 minutes, then remove the tea to cool completely. In tea put ice cream and fruit and everything is pureed. Spill in glasses sprinkled with pearls
