Heat the oven to 200 C. Since all the ingredients for meatballs dabbled mince. Formed into small balls. Place in a pan, covered with baking paper. The oven is reduced to an average temperature of

Boil the potatoes and do puree. Fry onions until soft and to add minced meat and spices. In a greased pan spread half of the puree, and on it put fried minced meat and mashed top again. Watered with a

Onions fry in the oil, then add minced meat and fry with onions. After braised well add: mix, rice, raisins and spices, savory, thyme, basil, black pepper and chopped parsley. About 1 liter of water

Boil macaroni, drain is then saute again drain the fat. Separately for Bolognese sauce fry the onions and minced meat, then as braised and add the tomato paste and chopped parsley and basil. Add salt

Cut the leek into portioned pieces. The medium was carefully removed and cut into small pieces. Fry in oil, add the minced meat. Ready to mince add mashed potatoes, salt, pepper, basil, eggs chopped

Meat fry in the oil, add the washed rice becomes slightly transparent, then red pepper and chopped sour cabbage. After cabbage, add a little water to the rice. Finally flavored with black pepper and

From seasoned mince prepare small meatballs. Chop finely and stew in olive oil for 4-5 minutes. The potatoes are cut into strips for frying and place in baking dish. Add stewed onions, red, black

Minced meat is kneaded with oregano white wine salt pepper and spice barbecue. Distributed on a greased tray with olive oil. Cook potatoes and smash with the press. Cut the tomatoes into slices

Beansa soak in cold water first night. Put to boil a little while is tender. Not fully cooked. Then drained and ground to a machine for meat at the coarse grid, and then the beans are ground to the

Head cauliflower Boil in salted water (but be careful not are dissolved) for 10 minutes. During this time, kneaded minced meat for meatballs. Gently dissolve cauliflower florets with a knife and fill

The stem is removed and the cabbage is boiled for 10 minutes in boiled water under the lid, placing upside down. Rice, pour 1 cup hot water and stew the average power of microwave under cover until

Minced meat is kneaded with onion, salt, pepper and savory. Allow to stand for 1 hour. Products for the filling are finely chopped. Of minced meat form meatballs, which are spread over the entire palm

Fry the minced meat lean pork meat with chopped head onion in 1/2 cup fat. Add salt to taste and add 1 tsp paprika. Separately in 1/2 cup fat cook 10-12 finely chopped leeks. Salt leeks and sprinkle

Clean the spinach from the roots and good wash under running water. Put it in a saucepan of boiling, lightly salted water for 2-3 minutes until soft. Leave in a colander, nice to drain. Heat a pan

Minced meat, half finely chopped onion, salt, pepper and 100 g starch was kneaded. There are also balls and fry in sunflower oil. Finished pellets are placed in a pan, stir gently with saute remaining