Cut the meat into chunks and stew in the lard. Take it out and put chopped onions which fry. And puts pickles, tomato paste and chili peppers. Then add the meat and put it, red pepper and savory

In shank incisions and fry on all sides. Put it in pots. Prepare onion sets, as pour boiling water and peel. Add in the pot, put the dry peppers, washed and sliced ​​mushrooms, wine, spices and bake

The meat is cut into cubes and stew in hot sunflower oil. To it add the chopped onion, pickled peppers, tomatoes and hot peppers. When the dish is ready to distribute in pots, seasoned with pepper and

Boil the beans and drain. Cut the meat into small pieces, onion in large pieces carrots on wheels. Season with chopped lovage, mint, parsley and celery. Stew on low heat until soft. Salo is cut into

Fillet cut into slices 1 cm thick. Pip is very thin. Sprinkle with pepper. Minced meat fry in a little sunflower oil, add chopped leeks, rice, red pepper and pour a cup of water. Add salt and boil

Cut the meat into small chunks . Mix with cream and diced smoked feta cheese. Add the spices and the mixture is distributed in 4 pots. Bake in a moderate oven. Before serving, sprinkle with chopped

The meat is cut into chunks and lightly salted. In a deep bowl cut onions, garlic, carrots - on wheels julienne mushrooms, sausage cubes, potatoes - also cubes, stirring well with savory, red and

Chops are crushed with salt and pepper, rolled in flour and fry in oil bath. In the same oil fry 1 onion cut into crescent crescents of carrots, peppers and cucumbers finely. In clay pot on the bottom

The meat is hammered and cut into small pieces. Put it in a bowl sprinkle with salt and pepper, add chopped hot pepper bay leaf and pour the wine. Court capped or covered with a damp cloth and leave

Cut the meat into pieces about '50 Seasoned with salt, pepper, savory and wrapped in cabbage leaves. Lining in clay casseroles. Pour a little lukewarm water and fat and bake. If used salo put a piece

The meat is divided into portions. Mushrooms, carrots, potatoes and onions are cut into cubes. Vegetable mix. In a pot, smeared with sunflower oil, vegetables queue row, row meat, vegetables again

The meat is cut into pieces and boil in salted water until almost become ready to eat potatoes peeled and cut into cubes, carrots cut into rings. In a large pot confused drained water from meat

Cabbage leaves are separated from the cabbage, so to remain intact and boil in a saucepan for 5 minutes. Fry the rice separately, gradually add water to make the semi. Fried mushrooms in the butter

Cut the meat into cubes for kebabs and sprinkle with salt, parsley, finely chopped onion and pepper. Add chopped peppers, crushed cumin, mustard and stir well. Allow to cool for 5-6 hours. Meat and

Cut the meat into slices, hammered and add some in flour mixed with salt and pepper. Fry in a pan, and then transferred to a tray from Jena glass or stew with a lid. Sprinkle with thyme and add the