Cook potatoes, peel and smash. Add to carrots, onions, the skinless sausages, parsley, 2 eggs, the butter and spices - all chopped. From the resulting mixture is made meatballs rolled in beaten egg

Chop the onion finely and sauté the butter, add the chopped pepper and tomato, red pepper and garlic. Add the minced meat, salt and white pepper. Stew until the fat remains. Peel the potatoes, cut and

Cook potatoes whole, peel and Strain. They grated nutmeg and add the savory and salt to taste. Of cooked spinach, potatoes and spices form balls rank at the bottom of the bowl and pour the cooking

Boiled potatoes smash mash while hot. Add milk, salt and the butter, stir and leave to cool. Fry the minced meat and thereto is added salt, pepper, crushed garlic, bay leaf, tomato sauce and onions

Boil the potatoes, peel and while still warm smash together with spices, egg, grated onions and pate. Stir a homogeneous mixture. With a spoon dipped in water and then in 1: 1 mixture of wheat and

Cook potatoes unpeeled. Then peel and grated or crushed with machine for meat after cool nice. Boil the rice in advance as pilaf and after good has taken water from boiling rinse with cold water and

Cook potatoes, peel and blend. Add the feta cheese, cheese, savory, parsley, salt, pepper and 2 eggs. All of this mixture was passaged and stirred well. Are formed meatballs and rolled in bread crumbs

Cook potatoes, peel and Strain together with the butter. Add the egg yolks and pepper. Kneaded and shaped meatballs. Dip in beaten whites, rolled in flour and fry.

The fish is boiled and boned, boiled potatoes and blend with the butter. Add fish, egg, salt, pepper and parsley. Kneaded and formed into balls that are rolled in flour and fry in heated sunflower oil

Peel the potatoes, boiled and mashed. Wash spinach, infused, drained and cut into small pieces. Potatoes and spinach mix, add the eggs, chopped parsley and dill, pepper and flour. Kneaded dough balls

Chopped sausage fried with chopped leek. Cooked and peeled potatoes while hot, crush or compress. After cool down mix with 1 egg and leek mixture doovkusyavat with salt, pepper and herbs. Took shape

Peel the potatoes and grate raw grater. As you can squeeze the juice them, add salt and pepper to taste, eggs and flour. The mixture was stirred well. Comb it with a spoon and fry the meatballs in a

Leeks are cleaned, cut into small pieces and stew in a little water and sunflower oil. Peel the potatoes, grated and boiled in milk with the addition of salt, then crush with a fork. Mixed with

Oatmeal soaked in lukewarm water. Cook potatoes and grate, add drained nuts and other products and is kneaded. Formed into balls, rolled in flour and fry.

In a bowl put the minced meat, finely grated grater onions and potatoes, yogurt, baking soda and spices. Cup of the mixture was placed in a refrigerator to rest for about 1 hour. Then he took a large