Diced onion and carrot, fry them in 5-6 tbsp sunflower oil. Add the chopped tomatoes, salt, pepper, flour and 200 ml hot water. Wait 10-15 minutes to stew products. Cut the potatoes into eighths and
Boiled potatoes are creased with milk and salt. Add finely diced ham and cheese and onion, finely chopped. You can add the chopped parsley. All products are kneaded well with oily hands make small
The lentils is cleaned, pour enough cold water and boiled for 1 hour to boiling, allowing the liquid to boil off its entirely. Bacon cut into cubes. Onions and carrots finely. Potatoes and parsnips
Pour in pot a little sunflower oil as close to the bottom. Add the potatoes and fry them slightly for about 2-3 minutes, and then the other vegetables. Again fry for about 5 minutes, stirring
Boil the potatoes, chopping them in thick slices. Seasoning them with salt and pepper, engraving them in the middle and put the ham and cheese. Breaded them in egg and mashed potatoes and fry them in
Today we offer you an improvised recipe for potato brother (Bratkartoffeln), which are very popular in Germany. Boil the potatoes and let them cool. Peel them and cut them into thick slices. In
In a baking dish arrange chopped into small pieces and salted with the desired seasonings potatoes. Spread on them washed, shredded, salted, drained and confused with the feta cheese zucchini. Add
Peel the potatoes and cut into small cubes, then cook. Once the potatoes are cooked, mix them with salt, pepper, about 1 tbsp margarine and cream. Half of this mixture is poured on the bottom of a
Place the bottom of the pot for slow cooking (slow cooker) frozen vegetable mixture. You can use frozen vegetables in another combination. On the mixture arrange sliced thin onion slices and sliced
Peel the potatoes and boil in salted water. In a separate bowl, crush the feta cheese, add salt and dappled with them smash the potatoes while still warm. A nothing like dough. Cheese and salami cut
Potatoes are cleaned with a brush and cooked with the skin until ready. Leave to cool and cut into halves. All products are cut into small cubes, cheese grate finely grater. Cold potatoes are dug, as
Boil potatoes until almost, cut the top of a little cap and cut out with a spoon inside them. Prepare stuffing as fry onion, then chopped mushrooms, skinless sausage, spices and finally add the part
Cook potatoes, peel and cut into cubes. In tray lining consistently potatoes, crumbled feta cheese, some chopped skinless sausages, part of the chopped pickles and chopped onions. Repeat until
Peel the potatoes and cut into discs. Arrange in a large pan slightly interspaced. Sprinkled with sunflower oil and sprinkled with salt. Put them to pozapekat to pink and then top rank pieces of ham
Crushed chopped onion and fry it in hot sunflower oil. Add the flour, chopped ham, spices. Dilute the roux with milk. Once the mixture boils, remove from heat and add the yolks. In the sauce put
