Russian cuisine

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Difficulty
Easy
Method

Bread cut into very thin slices, which are roasted in low oven until browned, like biscuit. Slices are broken into small pieces and pour 2 liters of boiling water. Leave for 4-5 hours in a warm place

Dessert Aglaia

Difficulty
Average
Method

Whip, add cream , egg yolks, one by one. Milk boil, reduce heat and added in a slow stream egg mixture. Stir and remove from heat when the mixture is nice and crossed has separated. Pour into

Pelmeni with meat and mushrooms

Difficulty
Average
Method

Involved medium hard dough products. Luka is cut into small pieces and stew with 2-3 tbsp sunflower oil. Add the minced meat and chopped mushrooms. All fry. Allow to cool. The dough is rolled into a

Cauliflower with a roux

Difficulty
Easy
Method

Cauliflower broken by the cabbage into small pieces and boil in salted water, about 10-15 minutes. During this time the onion cut into small pieces and stew with vegeta. Stir constantly to not burn

Herring in fur coat

Difficulty
Average
Method

Pickled herring is cut in small pieces . Cleaned vegetables are cooked and finely chopped or grate. Onions are also cut into small pieces. In a deep pot for serving queue of at least 2 layers, fish

Crispy chicken spindle

Difficulty
Easy
Method

Chicken fillet is hammered and tapers. In a pan lightly sauté sliced ​​fresh mushrooms, cream and cheese until they cream. Pour over the fillets and turn it as spindle. Breaded in flour, egg and

Duck with beer

Difficulty
Average
Method

The clean duck is placed in a pyrex with a lid and pour beer. Add sliced ​​lemon, salt and peppercorns 15-20. Stews in the oven at 250 ° C for about 1 hour. Then removed and pooled 2/3 of juice for

Fish in marinade of honey and mustard

Difficulty
Easy
Method

Fish are washed and dried. Prepare the marinade by mixing products. Each piece of fish smeared and leave for 1 hour. Lemons are cut into circles, and tomatoes into cubes, cheese grate. Aluminum foil

Meatballs Trio

Difficulty
Easy
Method

Cook potatoes. Cut the onion finely and fry in the oil until golden. Add the washed and sliced ​​mushrooms and fry for 5-6 minutes. Add chicken, cut into cubes and stew for another 10 minutes, then

Meat bags with vegetables

Difficulty
Easy
Method

The meat is cut into pieces for steak, but smaller, with a thickness of 7-8 mm and fry gently. Mix mustard, mayonnaise, salt and pepper, add the meat and stir well. Onions, tomatoes, zucchini and

Pirog with mayonnaise, cheese and salami

Difficulty
Easy
Method

Mix eggs, mayonnaise, cream, baking powder, salt and flour until a homogeneous mixture. Pan is namaslyava well, pour half the batter, pour on the diced sausage, chopped onion and grated cheese. Pour

Roasted chicken Caucasian

Difficulty
Easy
Method

Meat and potatoes are washed well and put in a container of Jena glass. Add buttermilk, ketchup and spices. Mix well and leave for 30-40 minutes. Then pour the oil and bake at 200 C for 20 minutes

Pork Hussar ballad

Difficulty
Average
Method

Meat is cut into portions, and each piece add salt and sprinkle with pepper, then fry gently. Mayonnaise mixed with ketchup and mustard. Each piece is smeared with mayonnaise mixture, put it in a

Sandwich Watermelon

Difficulty
Very easy
Method

Piece baguette smeared with butter. Cut a piece of green pepper, put it on a piece of cheese on it - a slice of tomato. Cut off so that the outer edges to fit. Olives are grated or cut into very small

Stuffed cabbage in Russian

Difficulty
Average
Method

Cut a stalk of cabbage. Put it to boil for 20-30 minutes. To add minced meat onion, salt and pepper, two eggs and rice. It is well kneaded. Boiled cabbage Razlistva carefully, making sure that the