Red beets are washed well and put to boil unpeeled for about 30 minutes. Peeled and cut into small cubes. Other vegetables - potatoes, carrots, peas and corn, also cook. Potatoes and carrots and

Most of ham and whites of the eggs finely. Yogurt mix with mayonnaise, mustard and pepper. Add salt and mix with chopped products and peas. Sweet bell peppers are filled with the mixture. Garnish with

Cook potatoes and peel. Mustard mix well with the oil. Add vinegar, salt, pepper and sugar. Stir nice. Add the chopped onion, grated Emmental, diced potatoes, peas and fish. Mix. Put it in a suitable

The rice mixed with corn, peas, ham, onion and mayonnaise. Season with spices and mix well. Decorate with chopped eggs.

Carrot boiled and cut into small pieces. Kritarakite gets cooked, drained and pour the cold water to cool, and then mixed with other products. Season with lemon juice, sunflower oil, salt, pepper

Potatoes and carrots are cooked and cut into small cubes. Add sliced ​​asparagus, parsley and peas. Mayonnaise diluted with wine and everything goes wrong. Pour into an appropriate dish. Decorate with

Peel the potatoes, cut into cubes and boil in salted water with peas. Add to the meat with corn, chopped pepper and pineapple. Mayonnaise mixed with mustard and spices and pour this dressing salad

In a bowl, mix cooked in salted water and chopped small diced potatoes and carrots, cooked peas and chopped mushrooms. Add mayonnaise, mixed with yogurt, stir and leave in refrigerator.

Carrots, potatoes, beets, peas and beans mature Boil, then cut into cubes. Pickles also cut into cubes. Cabbage cut into strips, and onions finely. All stir and taste with the oil, salt and vinegar.

The frozen peas stew for 10 minutes under the lid with a little water, then drain. In bowl mix olive oil from the can and the other olive oil. Season with sea salt, add the chopped parsley and mix

The cottage cheese and mayonnaise crash until a fluffy mixture. Add ham, pickles, carrots and apples, chopped, and green peas. The mixture is stirred well and seasoned with salt and lemon juice to

Cook potatoes, peel, Strain and mixed with mayonnaise. Small cubes cut carrots, ham and pickles. Add to mayonnaise sauce with peas. The salad is seasoned with salt and lemon juice. Decoration used

Cabbage is cut and flavored with salt, vinegar and sunflower oil. Add peas, corn, mayonnaise, pepper, cut into strips and smoked meat cubes. Salad mix and serve sprinkled with parsley.

Both types of beans are soaked in cold water for 6-8 hours, then pour hot water and cook until soft without salt. Leave to cool. Drain the fish and cut into pieces. Boil eggs, peel and cut into

Leek cleaned, washed, cut into thin slices and lightly salt it, cucumbers also cut into slices, peas drain well. The ingredients are arranged in layers in a glass bowl and pour mayonnaise, whipped