Cauliflower cut into small pieces. To this is added the salt, vinegar and the oil and nice creases to soften. The feta cheese is crushed and onion cut into small pieces and add to the cauliflower. All

Pre, in separate containers, shred potatoes, carrots, pickles, the feta cheese, cheese, sausage and eggs. Mix yogurt, mustard and mayonnaise. Products are lining layers by color in the pan - the most

Put all ingredients in a bowl and blend well. The pate is a sumptuous spreads slices and put in an appropriate dish and decorated with olives or pickles salad is suitable for a glass of white wine for

Cut into strips half a cucumber, an apple and slice 1 Chopped chicken, I added olives, 1 tbsp balsamic vinegar and a little Himalayan salt.

On tomato cut cap, take out the inside. Fill alternating cottage cheese and diced cucumber. Top should be completed with cottage cheese. Decked with cucumber, arugula, coated with olive oil, balsamic

Wash and Chopped salad. Add chopped green onion, cucumber and seasoning with salt, sunflower oil and vinegar. Radishes cut into thin circles and shape of roses.

Bake peppers, peel them and cut them into small pieces. Ham cut into cubes and add the peppers. Remove the pits of olives and beans with corn and add them to the peppers and ham. Add the juice of half

Radish, carrot and apple peel and grated. Parsley cut into small pieces. Mix everything Press the garlic. All products dressing mixed and added to grated salad. * salad tolerate and more olive oil. *

Quinoa pour 2 cups water and boil for about 15-20 minutes. If used, chicken (I use chicken breast) boiled or baked, grilled with spices optional. I use this recipe Ароматни cooked chicken breast or

Boil the potatoes and peel them. Cut them into small cubes with cucumbers and mix with mayonnaise. Put the mixture into a shallow dish and form a circle. Cut olives lentichkki and form numbers. With

Cut all products finely, season with olive oil and salt. Grate the feta cheese and garnish with olives and parsley.

Cut it into small pieces. Mix the milk with salt and pepper. Pour over the salad. Sprinkle with dill.

Courgettes cut into thin strips or wheels and stay several hours in the marinade. Marinade should be sufficient to cover the courgettes, if more can be added extra water. Once you have stayed in the

Cous put up Boil and drain. To this was added the diced skinless sausages and pickles, drained corn and planing eggs and cheese. Confused cream and mayonnaise in a separate bowl, then pour it in other

Carrots are cut into rings on the diagonal. In a bowl, mix the oil, paprika, cumin and salt and mix. In the bowl and put the carrots and rolled well everywhere. Pour into pan littered with baking