Clean and wash the large leaves of cabbage . Chopped onions and mushrooms. Grated carrot. Mince away with a little water. Stew the onions, mushrooms and carrots in a large skillet. Then add the red

Cabbage leaves boil for about 10 minutes. During this time, prepare minced meat, her mixed with egg, onion, bread, spices and parsley. Dough is nice and put in refrigerator to harden slightly. Cabbage

All products are mixed with a bit of cabbage soup, wrap up dolmaschki. At the bottom of a large saucepan spreading out cabbage leaves and arrange them on the dolmas. Cover again with cabbage leaves

Minced meat is kneaded with rice, salt, parsley and pepper. Is formed into balls, meatballs or oblong as meatballs. In a saucepan put the chopped sauerkraut, along with the oil, pepper, paprika and

Cut the meat into cubes and fry it until golden successively add chopped - and onions garlic, carrots and tomatoes. Once tomatoes thicken, add the cabbage and chopped, 1 cup of the valley water and

Cut your meat chopped (may boil it in advance). Chop your cabbage finely and put it in a little fat stew, add the meat. Stew under cover until the cabbage is tender. Cut the mushrooms and stew them

Stew in sunflower oil chopped onion and carrot, add the prawns and finally the rice. Forge filling with spices and salt. Pay the leaves of cabbage and shape dolmaschki. Cover with a plate, pour the

Soaking the dried peppers in a bowl of warm water. Leek and common onion cut in large pieces and sauté in a pan with the fat. In a saucepan place the rice to which we add 2 cups hot water. Boil rice

Sauerkraut leave two leaves aside the remaining cabbage cut into in large pieces and fry with rice with a little oil, add spices - black pepper, bay leaf, red pepper. Everything is run off a large

Once defrosted turkey January salted inside and outside. Mix black, red pepper with the oil and spread everywhere the turkey well. Cut the onions, mushrooms and trinket finely and stew them with rice

Meats should be boneless. Cut small pieces of turkey meat, pork sausage and salo. Put the pieces of meat in a deep dish and Savory. Season with black pepper and cayenne pepper to suit your taste. Take

Chop the onion finely and fry in preheated oil, add chopped mushrooms, grated carrot and chopped pepper. Add chopped into small cubes of meat and ham. Insert the rice and pour 1 cup water. Seasoned

Boning legs and breasts and form fillets. Fuck gently with a wooden mallet to become thin. Flavored with red and black pepper. Stew on low heat chopped onion, garlic, carrots and mushrooms with a

Meat stew until ready with 2-3 tbsp sunflower oil and 1 cup water, then add the chopped onion and carrot. The washed rice and spices are added after tender carrots. If you must make up water (rice

Wash the turkey, mix honey with half a cup of sauerkraut juice and a little savory and smear it all with plenty of countries. If the juice is not too savory, add a little salt. Chopped onions, carrots