One package spaghetti cook until ready. Drain the water and place in a baking pan. While still warm, put the pieces of margarine or butter. In a bowl mix 200 g various types of sausage, cut into cubes

Boil spaghetti, drain them and put them aside. Grate in small pieces grater carrots. Cut the in small pieces or in small pieces grater grate the cucumbers. Fry the flour in the melted butter. Blurring

Clean, wash and cut into slices the eggplants . Rub with salt and leave to drain. Peel the onion and garlic and finely. Fry eggplants, and then allowed to drain from the fat. Spaghetti put in boiling

Heat up the oil, Grate the tomatoes in the pan, add chili and olives. After 2-3 minutes add the garlic and marjoram or oregano. Once the water from the tomatoes poizpari add cooked pasta and the dish

In very hot fat put cut pieces of broccoli and garlic. Then add the chicken and basil. As braised add the wine is evaporated after adding blue cheese, crumbled, it melts and finally the cream. Once

The feta cheese is crushed, skinless sausage and cucumber finely. Everything is mixed and this sauce is poured over cooked spaghetti.

Put the pasta in boiling salted water. Heat the olive oil in a large pan, add the garlic and fry until golden. Remove the garlic and add the onions. Cook about 3 minutes, stirring frequently, until

Boil the pasta and mix with sesame sunflower oil. The meat is washed with cold water, drain and cut into strips. Onions cut into thin slices and cleaned peppers into strips. Mushrooms clean and halve

The oil is heated. Fry the flour. Then with stirring the broth. The sauce boil to thicken. Reduce heat and add the feta cheese, which was allowed to melt. Add spices to taste the sauce and lightly

Spaghetti put in a saucepan with salted boiling water and cook. Then drain. Chop finely and stew in the oil on low heat. Season with pepper. Then diluted with red wine and leave the high heat until

Chicken fillet cut into long, narrow strips. In a bowl mix the soy sauce, mustard, ginger, honey vodka, the oil, salt and pepper. The meat is placed in a bowl, mix well and leave to marinate for about

Celery, carrot, garlic and onion chopped very finely. Stew in 3 tbsp vegetable oil. After gently soften, add the tomato puree, mint and parsley (finely chopped). Separately, fry the minced meat in the

In the heated sunflower oil saute chopped onion and garlic. Add mussels and chopped tomatoes. Season with salt and pepper. Allow the sauce to cook for about 20 minutes. Meanwhile, cook pasta in salted

Boil spaghetti in plenty salted water, and then washed in cold tap water and were watered with a minimal amount of sunflower oil. Mayonnaise, cream, melted smoked feta cheese, black pepper and wine

Chop the onion finely and fry with minced meat. After fried add the tomato paste. Pour a spice of your choice and a few chopped leaves of fresh basil. Mix and simmer about 15 minutes. Then added to