The dry ingredients - flour, sugar, salt, baking soda and baking powder - mix in a bowl. Separately, whisk the eggs and add to the milk and add the oil. Add dry ingredients to liquid. Finally add the

Soda mixed with yogurt and leave to extinguish * * muesli pour with hot milk to soften, while preparing other products. Set aside the whites. Yolks and sugar Beat with a mixer. Alternately add the

Sugar is poured into a large bowl (brown sugar gives a special scent) poured the oil and put the eggs (if broken down into a fluffy mass mixer and cake becomes fluffy). Stir with a fork. Pour carrots

Both types of flour sifted with baking powder, baking soda and cinnamon and mix with the walnuts. Egg mix with the sugar, add the yogurt and the oil. Then gradually add the dry ingredients. Finally

Beat the eggs, sugar and the oil. Put the flour and baking powder in them sift, then adds them to me the other mixture. And add the walnuts and raisins. The resulting mixture separates me two and one

All stir well. The dough is poured into cake form with a hole 26-28 cm. Bake at the bottom of the oven at 180C, preheated.

Beat eggs with sugar, add the oil, flour and baking soda. Stir. The finished mixture add grated carrots and lemon peel. Add raisins and the walnuts. Stir well. A rich dough. Pour the mixture into a

First beat the egg with the sugar, then add baking soda to yogurt and a drop of vinegar (if milk is not sour), stir and add to mixture. Then add the oil, cinnamon, cocoa, essence and finally the flour

Honey is melted in a water bath or on low heat. Prepare the walnuts. Flour mixed with baking powder and cinnamon. The eggs are at room temperature. The baking is smeared lightly with sunflower oil or

Separate the whites from the yolks. Yolks are broken with 1 cup Cream sugar and egg whites with 1/2 cup sugar snow, and then mixed. Add lemon juice, the oil, flour, vanilla and lemon zest. Pour into a

Heat the oven to 180 C. Mix nuts with spices. Roasted briefly in a dry pan. Roasting is a very sensitive time - heat nuts slowly. When they start to smell, transfer immediately in cold bowl and stir

Mix the eggs with the butter and milk in a large pot. In a separate bowl mix the flour, sugar, baking powder, salt, chocolate and walnuts. The dry mixture is poured in one portion to the liquid

Eggs, sugar, mayonnaise and beat with mixer nice fluffy mixture. Add sifted flour mixed with baking powder, mix nice and pour into greased and sprinkled with breadcrumbs form cakes, optional can put

Beat the eggs and sugar in a thick foam, add the soft butter and then all the other products, the latter put the walnuts and raisins. Using a spoon spread the mixture into 24 muffin forms, as we do

Soda is quenched in the yogurt and stir. Add the sugar, flour, the oil, such as between the individual components are stirred. Add rum essence and finely chopped (not ground) 50 g walnuts. The mixture