Gelatin was poured into a white wine and left so for 5 minutes, after which the melt in the microwave oven for 20 seconds. During this time, mix the cream the feta cheese, crab meat, chopped onion

The cottage cheese and milk mixed and must obtain consistency suitable for spreading on a slice of bread. Add the fish, which is drained from the fat of the can, and add the juice of half a lemon. All

Spawns cleaned from the skins and mix with a fork. Add beaten eggs, salt and two types of flour. Spoon the mixture is poured into highly heated sunflower oil. Serve with a salad of your choice.

The fish is thawed and crushed by hand until the mess. Fry the finely chopped onion in the oil a few minutes, add the fish and mash 1 cup water and stir constantly until it boils. Maha from heat and

The pancakes are cut (eg using a large cover of margarine), giving them the same size round. Fish, mayonnaise, onion and pepper Strain. Cream of the feta cheese, mayonnaise and bacon made second cream

Peel the eggs and egg whites separated from yolks. In a large shallow bowl cake shred egg whites and pressed by hand to form as a base. On them Grate the feta cheese, enough to cover the egg whites

In a food processor Cut the onion very finely. Add eggs, parsley, savory, black pepper and salt. Milled for about 2 minutes. Add the beer and bread crumbs and milled for another 2 minutes. In a pan

Pour canned tuna sauce (no matter whether it is in its own juice or vegetable fat, spices if separate) in a bowl, add the cream cheese and blend to smooth, optional add spices and lemon juice. recipe

Fillets are rubbed with spices Crushed slightly and wrap on each carrot. Tied with thread and rolled in flour. Fry until ready in sunflower oil. Leave to cool and carefully remove the thread and

Rice is boiled in salted water and mixed with ginger. Herring cut and fry in the heated olive oil for 1-2 minutes. Add peas and stir for 2-3 minutes, seasoned with soy sauce and remove from fire

Wash mackerel under running water and cut into portions. The bottom of the pan heap of sea salt and redim pieces of fish. On top thereon sprinkle more sea salt and leave to stand so not less than 5-6

Beansa and smash potatoes, tomatoes and parsley finely garlic is crushed, add the spices and everything kneads. Formed into meatballs. Rolled in bread crumbs and bake in a Teflon pan or on a baking

As part of the raw tuna loins have different taste, one piece can do both carpaccio and tartare. The middle part of the fish reserve for carpaccio and the rest of tartar. Pieces of diced tartare and

Circular for cookies or cup cut two circles on each slice of bread. Finely chop the dill. Coat the side edge of the bread slices with a little mayonnaise and run them in the chopped dill to stick to

Frying fish drained of fat. Products made by mince mixture formed of meatballs and fry in oil until gain dark red color. Optional in the mixture can be added a little boiled canned corn.