Starters

Fried cauliflower with beer

Difficulty
Easy
Method

First Break cauliflower into florets, then wash it. Pour the cauliflower in salted boiling water and cook for 5 minutes, then remove the cauliflower water and wring well. Beat the eggs in a deep bowl

Buns Sandwich

Difficulty
Average
Method

In a deep pot sent down the flour, yeast, sugar, salt and olive oil. Mix them and add the water. With a wooden spoon mix everything until dough is formed. Pour it on a floured countertop and mess

Butter with milk cream cones

Difficulty
Average
Method

Tender puff pastry cut into strips the width to thickness of a finger. The strips are cut in the middle of the two. They make cones, by winding around SEAL greased with a little oil. Arrange in the

Kale chips with tahini

Difficulty
Easy
Method

Combine everything except Kale leaves in a small bowl. In a large bowl pour the stirred mixture over shredded Kale leaves. Gently mix the cabbage leaves with a spatula or fingers. After all the leaves

Vegetarian dolma pancakes

Difficulty
Average
Method

With eggs, milk and flour cook pancakes. Chop and stew, to which is added the carrots and celery, chopped. The resulting mixture stew. Put rice and chopped cabbage and sprinkle with salt. Then pour

Stuffed bread

Difficulty
Average
Method

Mix the melted butter, grated garlic, mustard, parsley, ham and processed cheese in a bowl. Cut the bread into cubes without cut end of the bottom crust. The mixture was placed carefully into these

Appetizer in Ogoyski

Difficulty
Easy
Method

In aluminum foil arrange plate feta cheese, tomato slice and so continue until the end products. Sprinkle cheese, hot pepper is added along with spices. Bake 15 minutes at 180C degrees and subtract

Enoki mushrooms in bacon

Difficulty
Easy
Method

Mushrooms removing solids from stumps and split 5-6 bundles. Each strand is wrapped with bacon, the upper 3-4 cm of fungi remain free (sticking out of bacon). For the most convenient bacon engages

Colourful chicks

Difficulty
Easy
Method

Chicken eggs make the body of the chicken and quail of heads. Salam, lukanka, cheese, parsley and / or dried peppers are used to beaks of chickens, pepper eye.

Pickled eggs with onion and garlic

Difficulty
Easy
Method

Boil eggs and peel. Put them in a container with a capacity of 1 liter, with onion, chopped freckles. In saucepan put the vinegar, water, sugar and cloves peeled garlic. The mixture is put to boil

Dutch omelet rustic

Difficulty
Easy
Method

Peel the potatoes, grate in large pieces grater, add to fried in melted salo (smoked brisket) and sandwiching onion, fry. Then sprinkle with grated cheese and parsley. Previously beaten and seasoned

Fried mushrooms with fried slices

Difficulty
Average
Method

Cleaned mushrooms cut into slices 1 cm thick, add salt lightly and scatter pepper. Flour, wine, baking powder, salt, egg yolk and the defeated Snow egg white is rarely prepared dough. Mushroom slices

Stuffed crab sticks

Difficulty
Easy
Method

The crab sticks are placed in boiling water for 15-20 seconds. Remove and carefully developed to give a rectangle. Cream the feta cheese, sour cream and mayonnaise mixed, seasoned with crushed garlic