Soy sauce, honey, olive oil, lemon juice, pepper and mustard mix and stir well. Mazhem chicken. If you have time it is nice to sit in the refrigerator for 2-3 hours, if we stick while making filling

Wash and dry chicken. Then boned as the lower legs and wings do not remove bones (in You Tube videos is how boned chicken, I use one clip - https://www.youtube.com/watch?v=_WtAfAWAG8M). Put the

Very carefully take off the skin of the chicken so that it remains intact. Then boned, cut into large pieces and mixed with other products (excluding carrots, potatoes and half of wine). Stow it in

Chicken wash well. Put it in the appropriate tray. The butter melts. Fry the onions, chopped carrot cubes, chopped mushrooms. Add spices to suit your taste, stir, then add the rice, corn and pasta

In skillet stew stuffing for the dolmas - chopped onion, finely chopped pork, rice, savory and pepper. Shrinking as 20 dolmas and cook until the rice is tender. Chicken is filled with the dolmas and

Chicken Clean and wash well. Place in a lightly greased tray suitable. Make a roux of chopped onion, grated carrot, add diced tomato, rice and raisins, stir, then add the sliced ​​ham and pickles

First wash the chicken. Then salted inside and out and put it to bake it Spread top with a little butter and add about 500-600 ml water. Bake at 200C, paying 4 times and always should be smeared with

Chicken cleaned, washed and dried. Cleared the onions, garlic and ginger. Onions and garlic are cut, grate ginger. Is squeezed lemon juice. Mix half without onion and 1 tbsp of lemon juice. To the

Peel garlic cloves and cut into pieces. Wash the chicken and dry. Rub the inside and outside with salt, pepper, oregano and half the garlic. The oven is heated to 180C. An orange and lemon are washed

Chicken Wash and skins, leaving only the legs, wings and rump. Other meat is boned and cut into small bites. Onions and mushrooms finely. Onions, meat, mushrooms and tomato paste stew in 4 tbsp

The hot sunflower oil fry the chopped onion and carrot cubes. Add mushrooms, rice, minced meat and spices. Allow to pozaparzhat and pour 1 cup water. Boil until the rice is almost done. Chicken salt

Chicken washed and cleaned, dried and marinate overnight in the refrigerator with the following mixture: yogurt mixed with crushed garlic, salt and pepper. Chicken is well coated inside and outside

Chicken and add salt to taste with black pepper on all sides. In several places with a sharp knife to make cuts and meat shpikova with garlic cloves. Slices of bread cut into cubes and pour 100 g

Chicken is cleaned, washed and dried . On the inside add salt and sprinkle with curry. Prepare strong broth of carrots, onions and peppers. The rice is cooked in vegetable stock. Mix raisins, egg yolk

Chicken clean, wash and sprinkle with salt and pepper. Finely chopped onion fry lightly in olive oil (sunflower oil). Add the washed rice, salt it with salt and pepper, stir and pour 2 cups broth