Sweet Bread and cozonac, panettone

Kozunak triple braid

Difficulty
Difficult
Method

Yeast was dissolved in a little warm milk, salt, 1 tsp sugar, 2-3 tbsp flour and allow it rise. Milk, sugar and eggs are broken well, add the lard, vanilla and lemon peel. Add the yeast mixture and

Kozunak for lazy brides

Difficulty
Easy
Method

In a deep bowl put 2-3 tbsp flour, yeast and 100 ml warm milk, stir nice to dissolve the yeast, cover with towel and let it rise ( about 20 minutes). Then add all other products and mix with mixer -

Veche - milk cookies breads (Heisswecken)

Difficulty
Average
Method

Fresh yeast is diluted in a little of the warm milk, a pinch of sugar and spoon flour. Leave to rise. If you use dry yeast, mix it with the flour. The butter is melted and added to the milk, add sugar

Evening cookies

Difficulty
Average
Method

All products with a little flour - 300 g - to make a thick porridge stirring evening. Allow to cool. In the morning knead a soft dough with the remaining flour. Rolled sheet and cut shapes, and can be

Kozunak in baking

Difficulty
Average
Method

In the container of the machine is first put the melted butter. In bowl, beat 2 eggs with a fork and 1 egg white with sugar, then add the milk and spices and poured into the container. Then put the

Lazy kozunak

Difficulty
Average
Method

Titled my kozunak * lazy * because deciding to save time and I saved a lot of preparations about performing a traditional recipe for kozunak. I will explain what I mean. Ah, if my mother read this

Chocolate buns Hot Cross Buns

Difficulty
Average
Method

Pour flour into a bowl, add the sifted cocoa, mix well. Soft butter put in flour mixture and rub with your fingers until the bear - the mixture becomes a little crumb. If using yeast, which needs

Flowers with walnuts

Difficulty
Average
Method

Dissolve yeast in the milk. Sift flour and other products with a soft paste. We leave it to rest for 15-20 minutes in a warm place. During this time, prepare the filling by mixing all products. Shape

Brioche buns - II type

Difficulty
Easy
Method

Of all the products is kneaded medium soft dough, which is placed in a plastic bag (pre-greased). In a large saucepan pour lukewarm water and put the dough. When float upward, it's rise. Divide it

Kozunak-roll

Difficulty
Average
Method

Yeast is dusted with 2 tbsp sugar and after 5 minutes as melted put a broken egg and half warm milk, salt and flour to make a thick porridge, pancakes and for is allowed to rise. Sift the flour and

Kozunak with yolks

Difficulty
Average
Method

Warm milk is mixed with yeast, add 4 tbsp flour mix well, cover and leave in a warm place to rise. yolks, egg crash with sugar and mix with rum, grated orange and lemon peel, vanilla, ground cardamom

Kozunak with soda

Difficulty
Average
Method

Slight warming carbonated water and merge it with 6 tbsp flour, a pinch of sugar and yeast. Stay it rise in a warm place. Beat eggs with a mixer, add the yogurt, the oil, sugar, vanilla and vinegar

* Chocolate Bread swivels *

Difficulty
Average
Method

Fresh milk and the butter is heated in a pot over low heat until melted the butter. Sugar, yeast, salt and 1 cup stir flour into a bowl. In the milk mixture is added to water - the liquid should be of

Cinnamon-caramel bread

Difficulty
Average
Method

In a bowl, combine 2 cups flour, sugar, yeast, salt and vanilla. Apart warm milk with the butter until it melts, add the water - the mixture should be of warm, but not hot. Pour into flour mixture and