Eggs milk, salt and olive oil are broken, mixed with flour and 1/2 cup water and broken again very well. The resulting dough was allowed to stand for several hours. Apples are cleaned, cut into thin

Fruits of the compote drain well and pour brandy. Prepare the cream by stirring the egg yolk of the foam with sugar and vanilla sugar, then pour the hot milk and stirred in a water bath until a thick

About one hour before cooking to stir all ingredients with mixer - stirring by hand, finished mixture should Strain through a fine sieve. Then scoop the mixture into the pan and fry thin pancakes

Eggs are broken down with sugar and salt, add soda and flour, to obtain a Pan-cake dough. With a ladle to scoop the mixture into heated pan and fry pancakes.

Sift the flour with the baking soda and salt. Place in bowl and make a well in the middle of the mixture. In a separate bowl mix the egg with 20 ml sunflower oil and milk. Egg mixture is added to the

Beat eggs, add milk, flour and salt. Mix the dough and ladle pour in hot pan with very little sunflower oil to bake pancakes. When finished turns to bake the other side and garnish to taste and desire

Sift the flour with the baking powder in a large bowl and add the powdered sugar and rasheetva. Separately, whisk the eggs, milk and 60 g butter. The mixture was added to the flour with a wooden spoon

In a round baking dish put the butter and put the pan in a preheated oven to 220 C of average height (must be place on top because the pancake swells), so that the butter to melt. Mix milk, flour

In a deep dish is prepared pancake batter of eggs, milk and flour. In a suitable pan fry half an apple with a little margarine, pour the pancake mixture and sprinkle with raisins. When sufficiently

Pancakes cooking in a bowl mix the eggs and milk and shatter. Then, little by little, with stirring, add the flour, salt and 1 tsp (5 g) of sugar to obtain a smooth mixture. Cover with a lid or foil

Yeast is diluted with a little of lukewarm milk. Sprinkle with sugar and salt and leave for ten minutes. Dilute with remaining milk and beaten eggs. Add flour and mix to obtain a smooth dough rarely

From warm milk mixed with 1 cup (200 ml) of water, salt, both the yolk and flour dough is prepared rare. Just before frying add the beaten egg whites to stiff. Spread the bottom of the pan with oil

On a warm pancake place chopped ham, pickles, mushrooms and cheese for savory or sweet option for sweet. Closes like envelope, taking care not to excess air to not burst when frying. Batter carefully

Flour, milk egg, the oil and the salt are mixed and the mixture was allowed to stand for about 1 hour. Peel the apples, remove seeds, cut into very thin slices, sprinkle with sugar and pour the lemon

Flour, egg, 1/2 cup (100 ml) of water, orange juice, the oil and the salt is mixed well and the mixture was allowed to stand for half an hour. Pancakes are made from dough that are fried in butter