Put the dried cherries in a small bowl and spoon sprayed with two sweet liqueur. I could not find cherries and I think successfully replaced them with dried apricots. Kernels poured into Teflon pan

Burned 100 g of sugar in a pan. Arrange slices on top kozunak with about 1 cm thick. Beat with a mixer eggs with sugar, add vanilla and milk. Pour smestva on the kozunak. Leave it to stand for 10-15

All ingredients should be at room temperature. Activate the yeast with 1 tbsp sugar, 50 ml hot water and 2-3 tbsp flour. I used 2 packages dry yeast of others. Oetker, which directly added to the

Separate the yolk and the white of one egg for egg wash - as desired, and together with the other two eggs, beat them lightly with a fork and pour into the container of the machine. Pour the sugar in

Margarita mix with a mixer, add the lemon juice, milk, vanilla, salt and finally the egg and flour with baking powder. Knead a soft dough is not sticky. Roll out the dough thinly on paper, cut into

Cream mix with powdered sugar, vanilla and latch. In the hoop is placed first base, smeared with cream, put half strawberries and half pokapva with Nutella. Place a second base, again smear with cream

First Prepare the cream. In a suitable container (small pot) put 600 ml milk and sugar and put on the stove. Beat the eggs with the remaining 200 ml milk and gradually add the flour and strive to get

Crushed biscuits (I used Everest cocoa) very finely. The easiest way is with a food processor, I do because I do not put them in two bags (one another) and shattered them with a mallet for steaks

Form with Detachable bottom 20 cm is stood with baking paper. The biscuits are ground finely, mixed with the melted butter and mix well. Biscuit mixture is poured into the tray and spread on bottom

In a deep pot with non-stick coating (eg Teflon) pour the condensed milk to which is added the butter, sugar and vanilla. Once the mixture boils are added to it and coconut and stir constantly over

Mix the milk with water, put on the stove to boil and add sugar. As a boil, gradually add semolina and stir vigorously until homogenization of the cream. Leave it more liquid, as cool thicken quite

The butter and chocolate are melted in a water bath or on very low heat. Eggs with the sugar crash. Add flour, which previously we put baking powder and a pinch of salt. Stir nice mixture until flour

For the cream: In two separate buy is broken respectively dark and white chocolate. Pour in 200 ml hot cream Beat with wire to melt and allow cold to be tight. For the base: cake cut into cubes. Melt

All ingredients should be at room temperature. With mixer, beat eggs, milk and the oil. Once pour the flour and salt. Dorazbiyte a little, until the mixture is smooth and free of lumps. Grease muffin

The base: Beat the eggs with the sugar and add the flour with baking powder, pour onto a tray - 30h37 cm - littered with baking paper and bake 20 minutes at 200C or until ready. Once it is ready, cut