Potatoes are cut into medium cubes (slightly larger than those for soup). To these are added all the spices and confuse nice. Sunflower oil (not a large amount of) heat and place the potatoes

Patlazhdana, zucchini and potatoes cut as moussaka (cubes ). Cut fennel and garlic and everything goes wrong. Pour into a large saucepan with glass lid (or other suitable oven proof dish with a lid)

Cook potatoes in advance. Sectioned into two, each half is carved with a spoon. What's left of the sinking of potatoes passaged, to which are added pickles chopped, chutney and spices. Jacket potato

Boil peeled potatoes. Mash them. Remain them cool. In a large bowl mix well potatoes, flour, egg yolk and salt. On board is dusted flour and put the dough on top. Shape it roll. Cut is at a slight

Potatoes are boiled, peeled and grated. Courgettes grate grater and squeeze the juice well. In a large bowl mix the potatoes, courgettes, chopped onions, garlic, dill and parsley and add the feta

Cook potatoes. Peel and smash mashed. They add the feta cheese, grated onions, seasoned with salt, pepper and green herbs. Everything is kneaded well. Of the finished mixture form small balls, which

Potatoes are sliced ​​and blanched in salted water for 5 minutes. Rice fry with onions and spices, pour water and leave to simmer until almost. In the glass dish with lid piecing order potatoes, rice

Potatoes are creased as a paste, add spices and kneads good and make baskets. Fry rice with peas, add spices, turmeric, pour water and leave to simmer. Baskets are salted, put a little sunflower oil

Peel the potatoes and cut into large cubes. Season with spices, add the oil and water addition. In a bowl, mash the feta cheese, at in large pieces, add eggs and yogurt and mix well. When the potatoes

Boiled potatoes are creased as a puree, add spices and good kneaded. Of baking paper to distribute everything and bake at 180 C until ready. Carrots and peas are cooked until ready. When potato base

Courgettes and potatoes are peeled and cut by for frying. Courgettes are salting, stay 10 minutes and rolled in flour. Grease the tin with sunflower oil and piecing zucchini, onion, garlic, dill

Fry them onions and mushrooms, then add the red pepper, black pepper and salt. Gyuvechetata pan is a little sunflower oil. Put the bottom of the mushrooms and onion, then add the diced potatoes for

Potato cut in tray cubes and pour water, put it broth and the butter and leave in the oven until it begins to boil water. Add the sliced ​​mushrooms, add salt, stir nice and crush the feta cheese on

Peel the potatoes and boil until almost. Tomato paste is blurred with a little water and stir with all spices. Put the potatoes in a baking dish, pour tomato sauce and bake until ready to fully take

Potatoes are soaked in cold water and scraped scales. In glass pan pour the oil and place clean and washed potatoes. If the potatoes are small place them whole and chopping larger halves or tretinki