Dough Spread in greased pan in a thin base. Spinach is cleaned, washed, cut and immersed in boiling water for 3-4 moments. Chop in small pieces and together with the drained spinach sauté in a little

Boil pasta and drain. Zelenishite cut and fry in olive oil until tender. Finally stir pasta zelenishite, pesto and seasoned with spices.

Cut green onions and fresh garlic finely and olives on wheels. Wash and clean the spinach. Then cut it into large strips. Sauté onion, garlic and spinach in preheated skillet with olive oil. Season

Sunflower oil is placed in the pan, bring to the boil put grated half an onion and stew until melted into fat. Then with them put spinach (if fresh wash and cut in small pieces) stews until soft and

Heat the oven to 170C. Spread the puff pastry sheet. Sprinkle with breadcrumbs. Spinach is cleaned, washed and put in a saucepan wet. Pan heat just until spinach settles, remove from heat and spinach

Sliced ​​red onion garlic and sauté for 3-4 minutes in the heated sunflower oil. Add well-cleaned and washed whole leaves of zeleniykite (if very large can be disruptive in large pieces). Stew 2-3

Chopped and rub with salt spinach. Boil the potatoes, mix them with spinach, add eggs, salt, chopped dill, a little crushed garlic and pepper. Mixture shape meatballs, put them in a buttered baking

Thawed spinach is squeezed out of the water and mix in a bowl with the eggs, flour, milk salt and other spices. All stir until evenly mixed. Cover pan with baking paper and spread the mixture into a

Spinach is well cleaned, washed and drain. Peel onions and cut into small pieces. The oil becomes heated and it was smothered onions and spinach. Add spices. Peel the potatoes and cut into slices, mix

Cut spinach or scalded him with boiling water, then refresh with cold. Kindle the butter, run it drained spinach, add some pepper, salt, parsley, garlic and onion (chopped). Simmer 15 minutes. In a

In fat spinach stew, which mix with the eggs, grated feta cheese, black pepper and salt. Carve large tomatoes, add salt them and stuffed with spinach stuffing. Arrange them in a baking dish tightly

Spinach is washed and cleaned from the stalk. Put it in a water bath for about 10 minutes until tender. Remove from heat and cut into small pieces. green onions cut into rings and fry until golden

Sift the flour and sprinkle with salt and sugar. In the middle is shaped well and it put the yeast, olive oil and garlic. Gradually pour 200-220 ml lukewarm water and knead dough, if necessary add a

Namaslyava well unfasten be baking dish with a diameter of 26 cm. Expand peel and thoroughly smeared with a mixture of the butter and the oil. Place the bottom of the form, as much of the sheet should

Cleaned and washed lentils pour with cold water and boiled until almost. Add salt to taste, add chopped onions, garlic and carrots, and the oil. Boil until soft lentils. Ten minutes before the meal to