Onions and garlic stew in the butter, add the tomato paste, pasta and 2/3 of the processed cheese. Gently stir to melt in the feta cheese. Pour into a baking dish and cover with the remaining

Prepare 1 pot with warm (not hot) water and one with cold. Be cut clove of garlic and rub it with a bowl for mixing. The butter mix into the bowl to soft cream. Add Parmesan by beating continuously

Pasta is put in a pan and baked in the oven until golden. Then put water to boil and put 1 tablespoon salt and sunflower oil. Add the pasta and cook 15-20 minutes. When ready to pour the water and

Noodle boiled, drained and flushed with cold water. The flesh of the tomatoes cut into cubes. Part of broccoli leave the country, and the other is cut. Cheese also cut. Garlic is passaged and mixed

Pasta Boil 8 cups boiling salted water. Rhubarb cut into julienne and stew in the heated sunflower oil with onions. Add part of the flour and crumbled feta cheese. All stir well and season with salt

Boil pasta in salted boiling water (not placed before it quite boiling). Meanwhile, in 50 ml olive oil fry about 50 g finely chopped onion and 2 cloves of garlic, add the tomato sauce, basil and

Onion, garlic and mushrooms finely. Fry in a little sunflower oil. Remove the pan from the heat and vegetables are seasoned with spices. Cannelloni are prepared under the direction of the pack - or

Involved homogeneous dough from flour, eggs, salt and water and allow to rise. Cook potatoes with the skin, then drain, peel and pass through the press. The leaves are washed, dried and finely. Garlic

Leeks cut into circles and stew the hot sunflower oil under the cover until tender, then seasoned with thyme, crushed to the broth and add the corn and wine. Cous-Kusa is boiled, as in its water, add

The pre-soaked beans boiled in water and then discarded. Carrot, onion and garlic are finely and fry gently in olive oil for about a minute. Add sterilized tomatoes, pour the wine and fry for another

Peel the eggplants and cut them into small cubes . Sprinkle with salt and let them drain. Peel the tomatoes and cut them in pieces and together with eggplants stew them in the butter over low heat

Mushrooms are cut into larger pieces and Boil in a little water. In a saucepan becomes heated half packet of butter. It fry 2 tablespoons flour and pour a potion mushroom and fungi. Mix thoroughly and

Boil pasta in salted water, cooled under cold stream, drained and seasoned with olive oil 3 tbsp. The fish is cut into flakes, pepper julienne and add to pasta. Season with salt and pepper to taste

Chop the onion finely, grate carrot and sauté them in a deep dish with fat. Once softened add the tomatoes, spices, and shortly afterwards the chopped olives and cucumbers. The sauce boil until

Boil spaghetti in enough salted water without adding sunflower oil. Grind garlic or chopped. Or just warmed in hot oil or fry gently in it. Spaghetti rolled in so seasoned olive oil. Another option is