In a saucepan pour 1.5 liters of cold water, add the washed lentils, peeled potatoes and onion coarsely chopped, cloves garlic, salt and spices. Boil until complete softening of the product. Transfer

Parsley, dill and mint finely and sauté them with a little sunflower oil and water until tender. Fry flour and added to it the green spices. Make up to 750 ml- 1 liter of water (depending on how thick

Suffocating chopped sauerkraut with some water and sunflower oil (until tender). Add chopped carrot and celery (Chapter). Sprinkle with paprika, stir and valleys 1 - 1.5 l. Of water. Once boiling add

For the soup: Peel and cut into large cubes potatoes. Place in a large saucepan, add the chopped onion 2 tbsp savory and 1 tbsp salt. Simmer until their cooking, stirring occasionally. Once prepared

In a saucepan pour the fat, then fry (optional - choking) garlic and onions. Add the carrots, which also stew a few minutes. Potatoes are cut into small cubes and add to the pan with 3 cups water

In 1 liter of cold water put the chopped onion, carrot, garlic, 1 tsp salt and 1 tsp sugar. Boil for 10 minutes. Add chopped apple, tomatoes, celery and ginger. After 10 minutes of boiling soup and

Onions fry in olive oil until brown. Pour the sugar and without mixing, is caramelized. Pour the wine, broth and spices. The soup is poured into a clay pot, sprinkle with croutons and grated cheese

Peel the potatoes, finely chopped and boiled in 3 cups salted water. Once you are dissolved, withdrawn and rubbing sore. In the water in which they boiled potatoes, cooked meal at constant stirring

Potatoes are cut into small cubes or planing fine grater. In boiling salted water cook the potatoes for 15 minutes. Add the oil and vegetable broth. Pour corn and peas. Boil for 10 minutes. Finally

Put water to boil with a little salt and vegetable seasoning. Peppers, carrots and onions both types (if not located onion, may not put) cut into cubes. Put into the boiling water. After 15 minutes

Simmer 30 minutes peeled beans, chopped onion, pepper, tomato, carrot, mint, red pepper, sunflower oil and salt. In presenting sprinkle with fresh parsley.

Potato Peel and cut, put be it with spinach boiled in salted water. When boiled, seasoned with nutmeg and Strain, add sour cream, stir until a homogeneous mixture and add more water to achieve desired

Boil the lentils with carrots. Add the diced potatoes, chopped onions and peppers, garlic cloves, salt and the oil. When cooked, add broccoli, broken into florets, chopped tomato and dry savory

Well washed and finely chopped carrots are cooked in 500 ml water in which salt is added. When poizstinat, Strain, make boiled water to obtain 500 ml liquid. soup is suitable for dieting, power and

3-4 cloves garlic finely and fry in the oil, until golden brown, then pour 1 liter of water and add the remaining chopped garlic. Add salt to taste and capped to a boil, then add the vinegar and