Milk and soda are broken, add sugar, cocoa, the walnuts, the oil, flour. Pour the mixture into littered with paper and greased with sunflower oil baking form of base and bake. Similarly, bake, and the

Mix the flour, 70 g sugar and walnuts. With a fork creases macerate butter into flour mixture. Attention is 1/4 of the dough and the rest is spread by pressing on the bottom of a baking dish. Bake 15

For the base: Whip of snow. Trickle added sugar and the whole was stirred until completely dissolved. Add ground walnuts, flour, grated lemon rind and vanilla. The mixture is stirred gently with a

Whip of snow mixer. Added sugar. As well shatter add coconut flour and the walnuts. Pour into cake form with a diameter of about 25-28 cm on baking sheet greased with sunflower oil. Bake for 40

Base: Separate the egg whites from the yolks. Egg whites with sugar crash of snow. Add the egg yolks. Then the flour, together with the baking powder while stirring with a spoon. Bake in greased with

Beat the butter and sugar fluffy cream and add one by one the three yolks. Mix the sifted flour with baking powder and coffee. Beat the egg whites to snow. To the oil mixture with stirring carefully

Is broken yolks with sugar, add the walnuts, bishkotenite crumbs, starch and lemon rind. Add egg whites, beaten to snow. All mix well and pour into a baking dish carpeted with baking paper. Bake in a

The milk is heated and it put the beaten yolks and flour. You can add a little hot water in the mix yolks and flour can be added to the warm milk, stirring. Get out of the heat. In another saucepan

Eggs divide whites and yolks. Beat the egg yolks with 2/3 of sugar. Beat the egg whites with the remaining sugar. Mix the egg whites with the yolks. Divide the mixture into two parts. To one part add

Beat to foam eggs with sugar. To these are added 10 tbsp hot water. Flour mixed with the baking powder was sieved and added to the egg mixture. Were added and ground walnuts and the mixture was

Beat eggs with sugar. Add macerate butter, cocoa, flour with the baking powder, vanilla and the walnuts. Mix. The mixture is divided into two and bake twice in a greased and sprinkled with flour pan

On the bases: Beat eggs and sugar until a uniform mixture (egg whites and yolks can be beaten separately, but not necessarily). Added to the mixture, stirring constantly, consistently the oil, ammonia

Beat eggs, add sugar and continue stirring, then add the oil, vanilla and finally the flour with baking powder. In a preheated 170 C oven baked base, which once cool is cut in two. Make a syrup by 3

Chocolate is melted in a water bath and allow to cool. Beat the butter, sugar and eggs. Pour the flour and baking powder and make milk. In a greased with butter and sprinkled with flour baking dish

7 yolks 3 whole eggs and beat with 1 cup sugar, add the juice of 1/2 lemon zest, the walnuts, flour and baking powder. The mixture is baked in a buttered sprinkled with flour form cake in a moderate