Chicken Parmesan

Ingredients
4 chicken fillets
egg 1
4 tbsp grated feta cheese Parmesan
1 tsp curry
1 tsp garlic powder
salt
Chicken Parmesan
Photo added on
Photo author
Sunny
Method
Dip fillet in egg, then roll it in the mixture of parmesan cheese, curry and garlic. Do the same with each fillet. Arrange them in a greased baking pan and bake in the oven at 200 C. Finally bake briefly grilled to 250 C, turn on both sides. * Optional meat can be fried instead of baked.
Containers:
Difficulty
Easy
Tested
1 user
Author
Sunny
25 Feb 2011

Comments

Very nice - with hem in the taste of fried chicken, yet it is not fried and roast, lately much I like this way of cooking!

Many were tasty, really! And it remained juicy!

That and I like it. Will try it with cheese. With a proper salad becomes for every season.

I am very happy for this recipe, not fried. Will try mandatory. Put and evaluation because I am sure in the end result.

I will grill oven, but will happen only upper wire, right ... or not?

Yes, I will, strengthen it and climb up to the grid at the top :)