Koprivshitsa salad

Submitted by enr on 06 Mar 2009
Ingredients
400 g of fresh cabbage
4 tomatoes
1 cucumber
100 g sausage
50 g olives
3 carrots
vinegar
sunflower oil
salt
Method
Cabbage cut into strips and mix with grated carrots . Tomatoes and cucumber cut optional. Stir and flavor. Decorate with olives and sausage.
Containers:
Difficulty
Very easy
Tested
0 users
06 Mar 2009
Author
zarosit