Pasta salad with mayonnaise and vegetables

Submitted by enr on 23 Aug 2009
Ingredients
200 g of pasta type snails
200 g mayonnaise
2-3 fresh basil leaves
2-3 sprigs parsley
1 tsp thyme
1 tsp oregano
200 g vegetable mix peas, carrots and corn
salt, 1/2 tsp chili
2-3 olives for decoration
Pasta salad with mayonnaise and vegetables
Photo added on
Photo author
PassionFlower
Method
Boil the macaroni. Drain the water and after cool slightly salted to taste and add the peas, carrots and corn. Mix well. Add mayonnaise and all spices. Stir well and garnish with olives. Leave in the refrigerator for about 30 minutes.
Containers:
Difficulty
Easy
Tested
1 user
23 Aug 2009
Author
PassionFlower

Comments

We'll try goes to Favorites!

I have the same rules without corn, I add melted cheese

And I put yoghurt to the mayonnaise, and it drained half a lemon. This time there inside ham, grated cheese :)

I will try and so, may I liked more

Yeah Try as you want, really gets tasty. And I buy directly ready mix peas, carrots and corn. At a price like this, which is only carrot and peas, and corn and love.

we do not eat corn, but will try and strained milk

If you love garlic taste can put garlic powder or flour garlic (it is granular) strained yogurt I take type puree with garlic, but has nothing to do with puree, why I tell strained milk.

Emmy garlic BEH not remember, thanks for the idea

I basil Avoid putting because my husband does not like, can this be a salad without basil?

Well, of course you can. It is not said that must be put. Usually it goes paste basil and oregano, but each in his own taste. Made it without this spice. Good luck.

Very often I make this salad satisfies the most discerning tastes! Whenever the table not vegetarians, put smoked meat (ham or ham). Then mix the mayonnaise with mustard and two tablespoons of yogurt to make it lighter. Inyakolko put pickles and juice of one lemon. Most original it using pasta in the shape of colorful spirals, but I do make such and others. Tomorrow we will have guests and will do.

This is one of my favorite salads after Russian salad, adore January The idea is seasoned and smoked meat is perfect. Would expect pictures;)