Royal salad

Submitted by enr on 26 Dec 2004
Ingredients
5 eggs
250 g crab rolls
200 g canned sweet corn
1-2 cloves garlic
2 oranges
mayonnaise
Method
Peel the boiled eggs and crab rolls are cut and mixed. Add drained corn and chopped garlic. Oranges are peeled, cleaned of inner skins and white threads and cut into cubes. All ingredients were combined and mixed with mayonnaise. The salad is formed in a serving plate and garnish with pieces of crab rolls and orange circles.
Containers:
Difficulty
Very easy
Tested
0 users
26 Dec 2004
Author
vg

Comments

Biwa her recipe is not bad I do this or those who wrote this retsapta to write more such good recipes.